Top 14 Gluten-Free Dining Spots to Explore in Greenville

2020 Charles Blvd, Greenville, North Carolina, United States
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This vibrant spot features a colorful, clean atmosphere with unique art on the upper walls and ceiling, creating a fun and cute vibe. Guests enjoy excellent service and a lively setting, making it a welcoming place for those seeking gluten-free dining options.

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Maryann Burke
Maryann Burke

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610 Greenville Blvd SE Suite #100, Greenville, North Carolina, United States
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This spot offers a welcoming setting with booths and high-chair tables amid great decor, creating a comfortable atmosphere for those seeking gluten-free dining. The staff is knowledgeable and accommodating, ensuring a safe and enjoyable experience for guests with gluten allergies.

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Matt Coghill
Matt Coghill
Knowledgeable about gluten allergy and accommodating for other allergies. My friend cooper/NC STATE hater was great.

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1675 E Fire Tower Rd, Greenville, North Carolina, United States
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This spot features a gluten-free menu with pizzas prepared in a separate, designated area to ensure safety. The bar-style atmosphere with muted TVs and pleasant lighting creates a cozy setting, complemented by friendly, understanding service that enhances the dining experience for gluten-sensitive guests.

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Laura Robertson
Laura Robertson

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213 E 5th St, Greenville, North Carolina, United States
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A popular spot with a vibrant atmosphere and friendly vibes, perfect for a quick stop and a chat with the locals, though parking can be tricky.

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Lindsey Thompson
Lindsey Thompson
Gluten free buns are available for hotdogs and burgers. The homemade ranch and their signature sauce were awesome. Waitress was very helpful & had a sweet personality. Great atmosphere. Only downfall was the parking.

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722 Greenville Blvd SE, Greenville, NC 27834, USA
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This spot offers a quiet, welcoming atmosphere with attentive staff who treat guests like regulars, enhancing the dining experience. Notably, it provides gluten-free buns and pizza, catering well to gluten-sensitive diners seeking safe, flavorful options.

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Lori Davisson
Lori Davisson

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709 Greenville Blvd SE Ste 100, Greenville, North Carolina, United States
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This spot offers a welcoming atmosphere with classic Americana decor and inviting patio seating, perfect for relaxed gatherings. The staff's attentive service ensures a safe, inclusive experience for gluten-free diners, complemented by a friendly vibe with rock music and hard cider on tap.

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Margaret Mathews
Margaret Mathews

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505 Red Banks Rd C, Greenville, North Carolina, United States
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This quiet bistro offers a pleasant, high-end atmosphere with charming brick accents and a lovely patio perfect for relaxed dining. The friendly, knowledgeable waitstaff ensure excellent service, with attentive care for gluten-free and other dietary needs.

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Charlotte Harton
Charlotte Harton

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603 Greenville Blvd SE, Greenville, North Carolina, United States
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This spot offers a friendly atmosphere with very accommodating staff who provide exceptional service, including personal explanations for gluten-free options. The warm, welcoming environment enhances the dining experience for guests with gluten allergies.

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Michael Cain
Michael Cain

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104 W 5th St, Greenville, North Carolina, United States
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Cassey Brown
Cassey Brown

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1605 E Fire Tower Rd, Greenville, North Carolina, United States
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Arthur Davidson
Arthur Davidson

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733 Red Banks Rd, Greenville, North Carolina, United States
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Ann Rhodes
Ann Rhodes

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420 E Arlington Blvd # F, Greenville, North Carolina, United States
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David Killeen
David Killeen

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3050 Evans St, Greenville, North Carolina, United States
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This spot offers a welcoming atmosphere with attentive service, including helpful staff who provide easy access to gluten-free options via a QR code. The inviting setting ensures a comfortable experience for those seeking gluten-free dining.

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Alexis Jefferson
Alexis Jefferson

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3030 Evans St, Greenville, North Carolina, United States
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This spot offers a quiet atmosphere with attentive service focused on safety, as staff take care to prevent gluten contamination. The setting supports a comfortable dining experience for those seeking gluten-free options with careful handling of allergies.

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Shayna
Shayna
If you are seriously gluten intolerant, or have celiac disease like I do, this place can not be trusted. It was perfectly fine under a past manager, who took allergens and illnesses seriously. I had a mac and cheese bowl delivered to me, with instructions to replace the noodles with gluten free ones. The entire bowl was just regular noodles. When they manage to know the difference between the noodles, a wheat noodle finds its way in with your bowl without a doubt. Usually at the bottom. So, that was a $14 bowl of food wasted.

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