When I would eat out , this would be my go to restaurant. Everyone there was incredibly nice and just all around a great place . It was downtown so it had a pretty cool atmosphere. They have a place in the back outside to eat with lights and heaters and it’s just a really cool place . Plus I’m celiac and they have a ton of gluten free options !
Just left this location because they wanted to charge me $33 for this same meal. I drove away and said that is crazy and went to the williamette location.
I drove up and asked about the gluten free bun and they said it was $2, which is not a good price. Later when I ordered my daughter meal, he proceeded to say gluten free burger when I never said I wanted that, I stated not gluten free. I proceeded to order my meal and he proceeded to say gluten free and I said not gluten. Then I said I wanted both the meals to have oreo shakes he said okay. He then proceeded to tell me it was gonna me $32 something and I was like I think something went wrong, can you add the shakes to the meal, I've never paid that much. Radio silence for over a minute with me saying hello 15 seconds. Then he finally answered and I said did you hear me and he said no, so I said can you put the shakes in the meals and he proceeded to ring everything up separately and tell me the price would still be $32 something. I about lost it, and said that is crazy and drove off, obviously a communication issue either with speaker or the worker. Either way was frustrating, will not be going back to that location.
I’m not gonna tell you how good this place is. Matter fact it’s terrible. Please don’t come here. It’s already crowded enough. Besides you don’t like tacos. Especially these hoity-toity deluxe gourmet amazing wait don’t come here. Please stop reading this review. Just hopped back in your car and go down to the absolute terrible terrible monstrosity of a Thai restaurant in Mount Shasta that I keep writing about. Before you go, would you pass me some of that amazing chipotle salsa for me to put in my delicious gluten-free fish taco? Wait you aren’t still reading, are you?
ONE OF THE BEST BURGERS OF MY LIFE. Man at the counter was awesome! I think he said he was the owner? He had so much character and kept making me laugh. I went w/ the double smash + grilled onions / mushrooms + garlic mayo and there were some tastes that I have never tasted on a burger before. 10/10. gluten friendly options too
This is my go-to spot in Eugene! I love the fresh-squeezed orange juice. The chilaquiles, waffles, biscuits and gravy and salads are all delicious...I haven't worked my way through everything on the menu yet but those are some of my faves. They have a wide variety of baked goods if you're looking for something quick to go. Right by the Amtrak station if you're traveling. If you or someone in your group is vegan, vegetarian or gluten free there are plenty of clearly-labeled options.
Delicious pizza choices for all dietary needs. I got the vegan special on gluten free friendly crust. Kids got a salad pizza ( yes they put a salad on your pizza crust!) And a cauliflower crust pineapple pizza. We will be going back!
Oh and the fig balsamic glaze sauce is AMAZING!
Very detailed gluten free menu. Everything was delicious. I was so happy to eat sushi. I also the history is this space. It's very cozy and you can have your own little room.
The service was outstanding and the atmosphere was so welcoming. Me and my family come here every chance we get. The servers were so kind and attentive! There was also great gluten free options! Definitely coming to this location again.
Amazing crepes and they offer gluten free which is amazing. My only issues is they take forever. They told me 10 minutes on the phone, I get here late and they haven’t started it. When they do start making it they move at snail speed, one of the workers friends is walked in and they chatted for a few minutes and he stopped making them and their lobby is full and they have many tickets of orders on the counter. I even called in my order over an hour in advanced. This isn’t my first time in with the time not being what was said. Frustrating being on my lunch hour.
My partner and I recently visited BJ’s Restaurant for a much-needed getaway, and it exceeded our expectations in every way. The atmosphere was welcoming and perfect for a cozy dining experience. We were especially impressed by the outstanding service provided by Chris H., who was attentive, friendly, and went above and beyond to make our visit special.
The highlight of our meal was undoubtedly the food. I opted for the California Chicken Sandwich with a gluten-free bun substitute, and it was incredibly satisfying. The flavors were well-balanced, and the gluten-free option was executed perfectly, without compromising taste. My partner chose the jambalaya, which was richly seasoned and delightfully hearty, making it a perfect choice for anyone craving a burst of flavor.
Overall, BJ’s Restaurant delivered an exceptional dining experience that we won't forget. We left feeling happy and satisfied, looking forward to our next visit.
DO NOT attempt to dine here if you are gluten free. Do not attempt to dine here if you want to eat good tasting, quality food that is worth your money. Expect to be creeped out by the management, hastily sat on still-wet chairs, and greeted with zero professionalism. Brunch spots can get very busy and hectic, but the way this place is run is pathetic. Get it together.
I love Yum sauce and buy a lot of it. It's cheaper at the restaurant than in stores. I think WinCo carries Yum sauce, but only the smaller size. I also love their Jal-Ses' salsa, which I can only find in the restaurant. The cookies are large, delicious and reasonably priced. They usually have 3 options which include a vegan and gluten free cookie. I especially like their ginger cookie. My son loves the chocolate chip cookie the best but likes them all.
I took off a star because they don't carry soy sauce and have Bragg's Aminos instead. Also I love Yum bowls, Yum Sauce and the salsa, but I feel they are over priced for what they are. That and the sizes aren't very big. A large might be a good lunch if you added a salad or fruit, but it isn't quite enough for me on its own. I highly suggest getting the sauce and making your own bowls at home.
Well I don't know what happen to this place but after today I no longer care to eat there. Where do I begin. Today I called them several times to order my food phone rang and rang no answer. Second time again phone just rang & they hung up the phone.So I had to drive over there to place my order.when I got there the place was empty, there was only one person sitting down inside.I use to go there probably once a week service and servings were good some times it was hit or miss not consistent. But lately in the last 3-4 times that I've gone it's gone down hill. I usually order the same thing due to my celiac and lactose intolerant condition. Today the workers seem to not really care or were bothered by my questions and request. It seems like they were in a hurry to give me my order which was for 2 large salads. I noticed when I
got home that I was given 2
small salads they were not tossed they just placed them into a small bowl along with the dressing just unacceptable.I am very disappointed in the customer service & food serving why should I spend my time and money at a restaurant that treats paying customers this way. I will never go back there again sorry but you lost another customer.
Delicious food. Sweet and caring owners. And Celiac-safe! I have Celiac Disease and always worry about eating out - but as soon as I told them that I'm Celiac, they assured me they knew what it is and guided me to the foods that are safe for me to eat. It was an absolute treat!
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Tim Caswell Jr.
1st time for us. Very pleasantly surprised by taste and quality. Strong gluten and Keto friendly menu available. All 5 of us (2 parents and 3 teen girls) enjoyed it. Definitely heading back.
Food was amazing and service was exceptional. They had to reschedule my reservation but took care of us with some delicious appetizers. The drinks were well made and the atmosphere was very cozy! It would be nice to see more gluten free and vegan options so that I can bring friends!
The bricks, wood, marble and carpet ground me here. The lighting ducks, whether or not one is neurosensitive in that way. They offer a good gluten-free selection. Basically, the majority of the sauces are gluten-free. You can choose a GF pasta. They use rice flour to bread the chicken which is GF. The sausage is GF and they have two salad dressings that are also GF. Basically, it’s a nice place for a gluten-sensitive person to eat. Also, they offer several wines by the glass for much less than the fashionable $14/glass. Their house is currently $7.50/glass and there are other close options in their decent list of safe options. I recommend and frankly it’s exhausting to eat out easily now this is a nice choice.
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Jacob Derman
Café Yumm! is one of those rare spots where healthy food actually feels comforting and crave-worthy. Their signature Yumm! Bowls—built on a base of organic rice and beans, topped with fresh veggies, protein, and the iconic creamy Yumm! Sauce—are hearty, customizable, and seriously addictive. Whether you’re vegan, gluten-free, or just hungry, there’s something here for everyone. The vibe is laid-back, the service is friendly, and everything feels thoughtfully prepared. It’s my go-to for a fast, feel-good meal that doesn’t sacrifice flavor.
We eat here regularly. Service has become slow lately, but our teens love onigiri, so I keep going to get it.
They're good about accommodating gluten intolerance which I appreciate, although they'll still put in salad dressing in the plates that has gluten and not tell you most of the time.
I wish they did salmon onigiri, as they do a salmon plate.
This review is for catering/bartending provided by Falling Sky for an 80 person wedding at Mount Pisgah Arboretum.
The crew that came out to help us with our day did SUCH an amazing job! They were timely, professional, and friendly. The food and beer was incredibly delicious and portions were generous. The food was a build-a-gyro buffet, which was a huge hit with all of our guests. They gave us 5 different menus to choose from, and seemed eager to cook us whatever we wanted, which was discussed over email and in person at the brewpub. Every little change we needed help with (had a large number of gluten-free guests, needed help with a coffee station and water station, etc.) was easily and cheerfully accommodated. Even with a small miscommunication of who was bringing dessert plates (which was an oversight on my part), they quickly remedied it by going to fetch more for us so could continue to enjoy the event. They stayed all day to cook the food fresh on site, and serve beer until the end of the night. We got to take home so much leftover food, and it fueled us as we recovered in the days following.
They really made the whole wedding a huge success for us, and I'm so pleased that we chose them for catering. Please consider them for your catering, because we certainly will!
As a gluten-free vegetarian, I enter most restaurants expecting to eat another side salad or veggie burger. Imagine my delight when most of the menu (even waffles!) was GF optional and not 1, but several items, were vegetarian. For the first time in years, I was stumped as to what to order and had to take a moment to decide. 😁
The best part? The food, which arrived quickly, was delicious! I got the GOAT and was quite pleased. I’ll definitely be back to try more dishes.
Thanks for being so great about dietary differences. I am truly appreciative.
I didn't think anyone could best my great-grandmother's cast iron skillet fried chicken, but Yardy did it! Hands down the best I've ever had, and bonus that it's gluten-free. I love the homemade hot sauce, too. Thanks to Isaiah and crew for bringing this to Eugene.
My favorite burger joint. I’m gluten-free and they not only wrap my burger in lettuce but make sure they change they gloves. French fries are the best and large!
Quirky neighborhood place with folk art decor and yummy pizza. We made our own with spicy tomato sauce, pepperoni, roasted mushrooms and, my favorite, kalamata olives. A lot of places don't offer kalamata olives. They also had soda water with a lime wedge in the menu. Attentive service and nice outdoor seating. The puffy bread with tapinade was also delicious. Also offered gluten-free options.
Appreciated the fast service, great recommendations and specials from the servers. The Italian Rose is a new favorite 😍. While there isn't any gluten-free pasta there are several seafood and salad based dishes (and a risotto) that can be made.
Yellow curry pho with tofu is my new favorite soup in the world. It's gluten-free, vegan, and full of flavor. I felt so nourished, eating it with lime juice and chili sauce. My homegirl's noodle dish with chicken looked amazing also. I don't like how the air inside the restaurant feels--it feels stagnant and thick, like they need a new ventilation system or to open a window. So we ate outdoors. The food is wonderful; I can't wait to return and eat this soup again and try more dishes! Also I like their hours. Some local places close between lunch and dinner. We were hungry at 3pm and it was great that Bon Mi was open.
Best dining experience in Eugene hands down!! I felt like I was back in Italy!y husband and I stayed and had a full dining experience. We didn’t feel rushed out or like we weren’t supposed to be there that long like we usually do dinning in the US. The food was outstanding, even being gluten free there were tons of options for me! The prices were fair, the dessert felt hand delivered from Italy, the ambiance was inviting and romantic. 5 stars all across the board. BRAVO!
Our family is alergic to gluten and came here because of the large selection of GF food. Sadly the food made our family extremely ill for 3 days. Couldn't get out of bed and extremely fatigued and sore. Im not sure what in the food caused this but we are 100% certain that it was the food from this restraunt. Some of us did not eat anything prior that day and the fatigue kicked in 2 hours after eating it.if you are sensitive or alergic to certain ingredients i do not recommend this restraunt.could have been caused by high amounts of MSG ingredients.
We arrived early on Saturday night without a reservation and were graciously and immediately served at the bar. The meal was perfectly cooked and completely delicious. The kitchen was able to accommodate my tomato allergy. It was fun to watch the bartender make all the pretty drinks. Romantic last minute choice. The only thing I would change would be to have a chocolate gluten-free dessert option. Thank you. We’ll be back.
Went to this subway and asked for a club with a gluten free bun and said “double toasted please” twice!!!! Even after being asked! I also asked for extra mayo and honey mustard. We leave, get home 20 min later and I’m all excited to eat and the bread is frozen like a block of ice, was not even toasted, had a streak of mayo on it and no honey mustard. I might as well been eating dry wood chips. I put it in the microwave and the bread just falls apart and I tried to eat it and almost choked on the dry bread as it flew out my mouth like dry ash! Whoever made my sub you are super incompetent!