Inform staff about gluten intolerance for assistance.
2
Prices are affordable, with items under six dollars.
3
Only one staff member handles all tasks, expect delays.
People are saying
Diners’ reviews
C
Community member
We eat here regularly. Service has become slow lately, but our teens love onigiri, so I keep going to get it.
They're good about accommodatinggluten intolerance which I appreciate, although they'll still put in salad dressing in the plates that has gluten and not tell you most of the time.
I wish they did salmon onigiri, as they do a salmon plate.
C
Community member
Fresh and savory foods for all. Although my dairy allergy was not aggravated by their use of mayo in the tuna furikake, I hope that they would consider indicating general allergens (dairy, eggs, fish, nuts, soy, gluten) on their menu.
Would definitely give them more of my money when in town / passing through. :)