Top 9 Gluten-Free Restaurants to Discover in Downtown Sioux Falls

Carolina B

Disappointing experience. Although listed as vegan and gluten free in google, the options are very limited. I had a soup that was decent. My partner had a vegan platter(warmed on a microwave) that came in a small cafeteria plate with a spoon full of 2 sides and a tiny falafel(not gluten free) "wrap".

Nicole Madsen

Beautiful atmosphere with wonderful live music. The gluten free noodles were splendid and chicken very moist. The only semi-negative part is that the service took quite awhile, from ordering, to getting our food, to getting the check, we had to wait a very long time in between and spent close to 3 hours there.

Michelle Griep

Hankering for a huge plate of delicious breakfast? Skedaddle over to Josiah’s! The service was incredibly fast for my bacon, Gouda and carmelized onion omelette. They didn’t have gluten free bread but offered to give me more fruit instead, which was nice. Plenty of seating. Great place for the family.

Toni Lynn Rustand

We went to Crawford's last night for the 2nd time for our daughter's 16th birthday per her request. What a great place! We were lucky enough to get our same server, Natalia, who is beyond wonderful. Our daughter has a severe dairy allergy. Natalia made sure again to communicate with the chef about our daughters needs and the chef went above and beyond again to provide her with a safe and great meal! Then he also again went out of his way to provide her with an amazing desert that out did his last one! They even made sure my husband's gluten free food was safe for him as well! And when I say they were busy they were busy. If you have any type of allergy and want an amazing and safe place to eat. This is the place! These people are absolutely wonderful and really care about their customers! And just a heads up, call ahead and let them know of your needs.

Katie Dixon

This place is amazing. The food and atmosphere are wonderful. Very romantic feel to the restaurant. The food is a good variety and big portions. I love that they have many gluten free options as well! Everything is homemade and wonderful.

Miranda wilson

I came and ate, two days in a row. I love the server Alicia, she was wonderful, amazing and we could not ask for a better server, food is prepared well, and is delicious. But as far as gluten free it's not really possible for us to eat here, both times bread was placed on our dishes and it is not fair to waste such delicious dishes. I was not fond at all of our second server the second time. So sad but we won't be back.

Leif Norman

Very tasty spicy beef enchiladas that came with an enormous side of home made salsa. Groovy decor in a small cozy space. Gluten free options are Nachos.

BR14R (Gizmo Rx)

The "New Beginnings" prefix menu at this gem of an eatery was the culinary coup de grâce of my time in South Dakota. It began with a Red Thumb Potato Vichy that teased the palate with luxurious asian caviar, & progressed to an exquisite White Asparagus dish that was a celebration of texture and taste; my favorite. The Wild Alaskan Halibut followed, a delicate masterpiece complemented by the subtle spice of wild fennel. Lamb came next, with a sausage stuffed morel. To complete this gastronomic treat, the Creamsicle Cheesecake arrived as the sweetest of finales, a dessert so divine I must admit I love this place! Each course could be harmoniously paired with a fine wine selection. But I went for the eclectically balanced sour ale, which made my last evening one to remember, leaving me impressed, joyous, and delightfully sated. The service, as soon as I opened the door, exuded a helpful elegance and professionalism at a level never before experienced in this state! My mother said (in an inadvertently sent text with photo sent to me instead of her siblings), “Mom had a five-course meal tonight. Note the pillow behind her back! They were really helpful with getting her in, and the chef said goodbye to us at the door! Dean and I had a few crumbs, and they came with a crumb scraper. Very high-end! Caviar from Russia, asparagus from Holland, and halibut from Alaska! We had the right-side menu—delicious! 😋” From presentation to ambiance & from background stories to flavor profiles, to expertly executed celiac-safe gluten free variances…. This is a stand out establishment is downtown Sioux Falls. All my recommendations to this place!

Hubert H. Gottfried J. D.

Salad isn't gluten-free.