Top 16 Gluten-Free Seafood Spots to Discover in Utah

Bethany Flickinger

Gluten free menu is so good for a sushi place!

Ellie Geddes

Great food and even better service, our server Colin was awesome! Lots of great gluten free options and he was very helpful pointing out some of the best dishes on the menu :)

Kathleen Saunders

This is a staple for me. I always get the sunshine and pd roll but the executive and tnt and the one with mango and jalapeño are also good. The dessert is amazing though I miss the gluten free cheesecakes they used to have. I’ve never gotten sick here. You also can buy their gluten free teriyaki and jalapeño teriyaki in bottles to take home.

Karyn Wofford

Gluten-free heaven! The sushi was awesome, and so was the house salad with the ginger dressing.

Brad Petersen

Very good food! Having family with celiac disease, being able to feel safe eating great Mexican food means a lot. Great service as well!

Ryan Humphrey

One of the best gluten free sushi places I have found. They have a big gf section of the menu, plus really good teriyaki sauce that is too. One of the main things we go here for is the gf salad dressing. The sushi rolls were decent, but the fish was great on the nigiri.

Zack Williamson

Delicious meal and gluten free/celiac safe! The sushi was excellent, everything was so fresh, with lots of great flavors. The tempura is gluten free and no cross contamination in the fryers

Joe Jatczak

Honestly the worst sushi I’ve ever had. The teriyaki steak plate was absolutely horrible (a pile of steamed, unseasoned veggies, old rice and a tiny piece of “steak”), the California roll was edible but the rainbow roll looked and tasted off like the fish was old. I’ve never had to force myself to eat sushi before. They do have good gluten free options though. I feel guilty posting a review this bad about a local restaurant but the owner really needs to be aware how bad the food they’re serving here is. We’ve eaten at other Tsunami locations and they were pretty good but this one was horrible.

Jessica Gutierrez

This is a fabulous restaurant with great service and everyone is always smiling. Fernando is awesome at making suggestions for gluten free alternatives fron the menu and everything I have tried has been delicious.

Madison Spangler

Their cheese curds… you won’t regret it. Goat cheese app is awesome. I always go towards the baseball steak but there are so many good choices. It’s a place you know will be good whatever you get :P (also have great Gluten Free options)

k Peterson

Super friendly, super tasty. Their gluten-free menu is awesome. Absolutely worth the experience! Donnelly recommend!

Diego Alfaro

Awesome service, fresh vegetables and high quality fish. Definitely a healthy option for you and your famiy with affordable prices! Kisd menu and veggie/gluten free options. Loved it! They also have chicken, btw, for those who don't eat seafood.

Julie Hunt

The food is fantastic and they have a few gluten free options too. I recommend the filet mignon!

Brooke Anderson

I love that they have gluten free options! Got the calamari and the petit filet. Both tasted great!

Andrew Radcliffe

Excellent service and supremely accommodating of my gluten allergy.

Nate Wiger

Really amazing food. We had the mushroom and shrimp risotto, creamy pesto pasta, rigatoni with meat sauce, and bruschetta. My daughter is celiac (gluten free) and had no issues with the risotto. Top notch. Will be back.

Matthew Wilson

Great menu. Thoughtful service. Excellent knowledge about gluten. Ambiance is fun.

Patrick Iverson

Harry

They Do Not Care About Allergies! They Only Care About Money! My wife and I made a reservation a few weeks ahead of time for Valentine's day date night. I specified when making the reservation of a gluten and nut allergy, and was assured there would be accommodations. When we arrived, we were informed of their "special" Valentines menu, which was basically a cruise ship style menu where you pick one of two appetizers, a soup or a salad, and one of three entrees, with no other options. When we tried to leave we were told we would be charged for cancelling our reservation. So we elected to stay. Nearly all of the meal options featured multiple ingredients that were not safe for my wife to eat, and the restaurant made no effort other than to remove the ingredients she was allergic to. So she ended up with 2 ounces of fish, an arugula salad with literally nothing on it but sour dressing and strawberries, and a teeny tiny dessert, then we got the bill for over $240 with tip. We had to hit up a local burger restaurant on our way home just so she could eat a proper meal, which cost only $10, lol. Nobody warned us of their special valentines day menu we couldn't eat from, nobody warned us we would be spending at least 40% more than we would have needed to had we gotten to use the regular menu, nobody told us if we changed or cancelled our reservation we would be charged. This restaurant has NO Integrity, no transparency, and the staff could not care less about food allergies or making accommodations. I do not recommend visiting here, there are countless other "fine dining restaurants" in the city where you can get treated properly and provided with a proper menu, with fair quantities at a reasonable price. Go elsewhere please.

Asa Footman

David Southwick

We enjoyed our shrimp and salmon. We would love it if Red lobster would offer gluten-free biscuits.

Katie Fillman Hensley

Oh capitan, my capitan (it'll make sense when you see their uniform tags). I went last Friday for the first time with my husband's work party and WOW. I'm just going to list all the incredible things so I don't go on and on about each portion of the drinks and meal that were my favorite (because who has an hour to listen to me talk about it?!). The espresso martini, the wagu steak special, the seafood tower, the brussel sprouts, the seared tenderloin with poached lobster tails, the smells of literally the whole 10 top we had, the incredible waiter that was SO attentive to my gluten allergy after I told him I had Celiac, and finally...the Noble Paloma cocktail! Everything was absolutely exceptional and our waiter, Alex, was the BEST. Definitely want to go back and it'll probably be soon, after I've been raving about it to everyone I know since.

Craig Robles

Amanda Tatro

Christina Howard

Sophie Talbot

I’m gluten free and absolutely love this place! My go to order is their lobster tacos with cajun fries or the lobster salad(ask for no toast and croutons to make it gluten free!) I also love all of the decorations, makes me feel like I’m at the beach!

Josh Jaeckel

One the best seafood places I've been too In a while. Can get pricey but ive never paid 55 dollars for snow crab. No cross contamination gluten free food. Give it a try.

Robert Machol

I have two people in my household that are gluten-free, one that has celiac disease. We ordered grilled fish and we recieved breaded fish. I tried to call to remedy the order l, it was a delivery. No one would even pick up. So now I have to figure out another dinner plan for half of my family (because of cross-contamination, they cannot eat the fish). I will not order from them again. I understand mistakes happen, but you have to fix them when they do. After many attempts of getting ahold of the restaurant, i resorted to this review. On a sidenote, we also ordered extra tartar sauce but receive none. This was an $80 order, to say the least it was pretty disappointing that half of my family couldn’t eat it.

Zoe Claudon

Service was amazing and our server Christina was very nice. The food was good and atmosphere was comfortable. I recommend this place if you are gluten free or lactose intolerant. They could make every dish dairy free and gluten free!