Best gluten free pizza I have had to date, full of flavor using top quality ingredients, opted for takeaway and got it home, hot and fresh and delicious
Came for breakfast on a quiet morning in June. Oh my goodness, so so so good. The kind of good where I immediately went home and looked up everything I had to see if I could make it. My only wish was that the gluten free bread was the Arabic bread mentioned in the menu rather than chopped corn tortillas, but still very nice to have gluten free options.
Dear restaurant, what is the kind of bean and vegetable salad in the breakfast and how do I make it? I'm still thinking about it, so healthy and fresh and filling!
Lovely place. Lovely people serving.
Food was beautiful.
It can be difficult to find Gluten free food around Benidorm and this place has a variety of different choices.
The owner has a strong understanding of Celiac disease and therefore we felt quite confident ordering. I enjoyed a Gluten free chilli and it was the best thing I'd eating in Benidorm.
It's a small, charming place.
Absolutely beautiful.
Everything is very delicious, the entire menu is gluten-free. The rice dishes are spectacular, I recommend trying the blue fish butter, poached onion and rosemary. It has a menu for 16 euros that is well worth it.
100% FOR Celiacs!
We ate at the movies. All gluten-free fried foods, delicious seafood and very good quality. The homemade cheesecake is delicious too.
The attention is impeccable, they control the gluten issue perfectly. They offer gluten-free bread and beer.
A much better restaurant than the surrounding ones in terms of hygiene and comfort, without a doubt, and at the same price. I leave you the ticket.
Thank you for making it possible for us celiacs to enjoy a day in Calpe!
A piece of Italy in the center of Guardamar, the pizzas are simply spectacular, the service is very attentive and the price is very good (between 12 and 14.50 per pizza, and you get a lot of food)
They have gluten-free pizza and pasta options, the gluten-free pizzas are completely homemade and delicious.
Essential stop for any pizza lover
His treatment of the staff and his Manager is excellent.
Great food!!!
With reference to the Gluten Free Menu, very varied and with great care.
Great atmosphere.
Five percent recommended!!!!
I hadn't gone for months and months because the last few times the rice dishes weren't very good, so yesterday we went for a snack and it was very good.
As always, the attention is 10, helpful and fast.
If the waiters see that you are ordering too much, they let you know and it is appreciated.
(For two people)
1 water, 1 beer, 1 mixed salad, 1 squid, 1 garlic shrimp and 1 potato with ham, egg and peppers €80.20 and of course all gluten-free, suitable for celiacs.
Very good treatment and food.
We were a couple and one of us is Celiac, not gluten intolerant but zero gluten tolerance (no bread crumbs or cross contamination).
When we called the place they told us that we could eat pizza but they told us inside the restaurant that it was better not because the pizza is made in the same oven and better not because of cross contamination (which is appreciated, to prevent any contact with gluten). They gave us several alternatives such as gluten-free pasta, a hamburger with gluten-free bread and gluten-free sauces and it was a success😄😌
The Gluten Free Bread was delicious and the Black Angus beef was delicious adding the option of potatoes made in the pan and delicious too.
On the other hand, I ordered a normal pizza, the Diavola, and it was exquisite, the dough was brutal and very well toasted, aligned and very delicious. A real diavola and not medium spicy without spicy salami like in many coastal places.
Thank you for taking care of celiacs and offering good service in both food and customer service.
We will return!!!
We must be grateful that these types of sites are opened, really, but this one still has a lot of room for improvement.
The variety of products is very limited and the prices are very high. For sporadic consumption, you can buy a loaf of bread and a piece of bwronie, but if you want to serve it on a daily basis to people who cannot eat gluten, it is not viable.
They have mini chuscos the size of a hand, mini round breads, brownies and mini chocolate chip cookies. They also sell pasta and teas from other suppliers at high prices.
They don't give you a ticket, you don't know the price of the bread, the brownies, or the cookies... so I can't add how much each item was.
I know these types of products are more expensive than usual, but there is a line between being in the market and taking advantage of those who cannot eat anything else.
I thought I had room in Elche to buy gluten-free, but I don't think so.
Highly recommended, especially for celiacs. I had dinner yesterday on the terrace, incredible views, very good service, super friendly staff and very delicious food. We will repeat 👍
The restaurant is a little hidden, but it is well worth it. The food is very delicious and there were many gluten-free options. The gluten-free croquettes were very successful!! Additionally, the workers have been super friendly and the service has been great. 100% recommended
The treatment of the employees and especially the boss is unbeatable. I want to highlight that we have tried the best gluten-free pizza dough by far. We will repeat without a doubt.
We went for the first time, and I would say that apart from the food being delicious, the service has been great. We were with two people with celiac disease who were able to eat practically the same as us and the waiters took this into account at all times. Great quality/price! The manager was super close and with excellent treatment. The only fault I would find, to say the least, is that the drink took a while when the food was already on the table.
We loved it, it looked very good and had good reviews and we decided to book. IMPORTANT THAT YOU MAKE A RESERVATION.
The burgers are very very good, the treatment from the staff is IMPECCABLE from the boy who made the reservation for us, the girls who served us... all super attentive to whether everything was good, very quick to take orders, the interior very well kept, very clean, we will come again every time we come. I recommend it 100%. AND THE BEST THING FOR ME THEY HAVE A MENU ADAPTED TO 90% GLUTEN FREE. You can order any burger...the fries are gluten-free...
The only downside is that they didn't have a gluten-free dessert but I will repeat to try it hehe.
We came because we saw the reviews and wanted to try it. Highly recommended. The restaurant is facing the sea and that is always pleasing. We ordered a half portion of salad and it was quite large for a half portion. We ordered mixed paella for the main course and it was just right, very good flavor. But the best came in the dessert, the strawberries with cream! Delicious. All the staff are lovely and attentive at all times. Highly recommended. Call before you come because it is usually quite full. It is important to note that they have gluten-free fried fish.
Everything is very good, but in our group there is a person with celiac disease and for a pizza they charge the extra €2.50 for being gluten-free, something that is very bad because these people do not order it on a whim, I don't think the company would go bankrupt if They don't charge it. Very bad on the part of this company and many others that charge it
Quite possibly the best pizza I’ve ever had! And I could eat pizza every day of my life, it’s my favourite food and I’ve tried a lot over my 33 years alive! Gluten free base options. I went for the pizza with goats cheese and boy, it was absolutely loaded with not only goats cheese, but mozzarella, rocket, tomato, onion, pine nuts… Definitely don’t scrimp on the toppings at all! My friend had a meat pizza and said it was amazing. Lovely waitress. Portions were humongous
Lots of gluten free options, gluten free bread and really good gluten free desserts. All the waiters and waitresses are very nice and attentive. Very good food and a wide variety of wines. A good place to have lunch!
We went thanks to the recommendation of celiaquita.com, looking to enjoy some gluten-free pancakes/crepes and... wonderful!
They explained to us how they worked and are very careful with the issue of cross contamination.
There are many options for pancakes and crepes (sweet and savory), smoothies, slushies, etc., for celiacs.
We opted for two gluten-free crepes: death by chocolate and another customized to taste. Delicious!
Thank you for thinking about the celiac community and for doing so well!
A ten out of ten for everything. Super fast. Very friendly and efficient. Lots of gluten-free options. The gluten-free pizza is great. The owner, Salvatore, makes you feel right at home.
It is a paradise for a celiac, since the majority of the menu is cooked without gluten and they have very controlled cross contamination. The calamari sandwich is the best you will possibly taste in your life. The quality menu and at a good price. Of course bread and GlutenFree Estrella de Galicia beer (for me the best). It is an authentic place where you will not find posturing Instagrammers! The only thing I don't understand is the €2 supplement for celiacs 😉, although they make up for it with the good atmosphere and friendly service they provide.
We liked it so much that we had dinner two nights in a row, gluten-free food and service of 10, all very delicious and very well priced, when we return to Denia it will be a mandatory stop! Recommended 100%
We have already gone several times. It is a fantastic restaurant for people with celiac disease and for their companions.
The desserts are delicious, it seems incredible that they are gluten-free.
My partner, the little boy and I went to dinner this Saturday, there was no table but they prepared one for us while we were taking a walk. The service could not have been better, they treated us very well, the food was very good and at a reasonable price, the best thing is that the menu is gluten-free and my partner who has celiac disease appreciates it very much. Thank you very much and we hope to return when we are in the area
The place is beautiful!! The decor is incredible. We went for lunch and it was very quiet. At night, we walked by and it was quite busy. They have very pleasant background music that allowed you to carry on a conversation perfectly. The food is 10/10! The entire menu is gluten-free, except for one of the desserts. They also have gluten-free bread, although the gluten-free bread they offer is incredibly delicious! The staff is super friendly! We were served by Paula and Manolo, two very nice people who made our meal even more enjoyable.
As a solo diner I was not made to feel welcome. It took 20 minutes for them to take my order.
***Please note there is no gluten free pizza, only pasta ***
The truffle pasta was ok but the sauce was slightly watery.
They have a 1 hour limit on dinner bookings, which is not really acceptable considering how understaffed they are and how inconsistent the service is.
I ordered a gluten-free cake by phone and the service was very easy and the cake was spectacular. When we went to pick up the cake we bought a slice of another cheesecake and it was also delicious.
I don't give zero stars because it doesn't allow it. TERRIBLE DEAL WITH THE SUPPOSED OWNER/MANAGER. Empathy with celiac disease ZERO. In addition to being rude. I told him I was celiac and I saw with my eyes how they handled the pizza with hands full of flour from cutting the other normal pizzas and they cut it with the same wheel as the rest, I told him to change it because I had seen it and he went LIKE A BULL. It didn't change anything of course, in fact he asked us out in a subtle way. “Pay for the drink and you leave.”
I DO NOT RECOMMEND IT AT ALL.
A little more humanity for people with intolerances or allergies. THANK YOU.
Spent the day in Benidorm in early September and found this restaurant online as we were looking for somewhere that does vegan and gluten free meals. When a friend heard we were in Benidorm they messaged us to tell us to eat at the Sherpa Asiatica as they always do when in the area. It's a mix of Thai and Indian cuisine. We weren't disappointed. The service was great with friendly staff and the food was cooked to order so we were able to choose our own spice level. (Normally we like spicy food but erred on the side of caution and went for medium spice level. Glad we did as that was pretty hot). The food was beautifully presented and was delicious. We also tried dishes that we'd not had before and they were beautiful. We were given a couple of complementary dishes to try as well which were lovely.
The restaurant opened at 6pm and we arrived at 5.55pm as we wanted to be early as we had a long journey back to our holiday accommodation. The
restaurant filled up pretty quickly at that time and a couple of large parties also came in. It's definitely a popular place.
Definitely recommend this restaurant but would advise booking, especially in peak season.
Overall good, but I don't know if we will return. The pizzas are good, the place is nice and well-kept and the service was good. The size of the pizzas are good.
Points to improve: little variety on the menu and they are not impressive for the price they have. I know places that have better flavors and are somewhat cheaper. I ordered the sobrasada and honey pizza. I didn't taste the honey, the sobrasada was good, the dough was good although with a lot of bread edge and the cheese was nothing special.
Even so, they are good but quality-price needs to be improved
They have gluten free pizzas
Very nice thing. Friendly service and creative dishes. And most importantly... Gluten-free options! You can simply find them when ordering via the QR code on the table, which can be selected as an option with the dish.
Not suitable for celiacs.
They advertise some gluten-free dishes on their menu, but they are prepared without considering cross contamination and generally don't have much knowledge. They were not very decisive in offering gluten-free alternatives. I was offered several "gluten-free" dishes with great confidence, even though they were garlic bread or battered vegetables.
I was only able to have a plate of salad, even though when I called on the phone they told me that there would be no problem and that they were very careful. To make matters worse, they buy reviews by offering a free bottle of wine or dessert in exchange.
A hidden gem for celiacs, exceptional gluten-free pizzas, with a unique homemade dough and the entire menu adapted, living in Murcia or Alicante and not making the trip to this little corner to try them is a crime if you are celiac!