Annie Napier

Google review

Fantastic & friendly service, excellent tacos & sides (they’re tortillas are made from scratch everyday & all the meats are house made). The Birria is our favorite They have a variety of drinks (alcoholic & non) and are a gluten free kitchen. A must on the Homer Spit!

Mariah Rice

Google review

I keep wanting to give this place a chance but I think we’re done. We went a few weeks ago and the wait was long but nothing out of the ordinary. Once seated we placed our order. I ordered the sourdough gin and tonic. I asked to substitute club soda for the tonic. The soda was flat and where I assumed the rhubarb would be somewhat muddled, it was just a few frozen hunks tossed into the glass; not what I would expect for a $14.5 cocktail. Our meals consisted of the butter burger and huevos divorciados, both delicious, but we didn’t receive them until 35 minutes after ordering which was frustrating. At least I had time to try to muddle my frozen rhubarb. Before we got the bill my partner asked if he could try one of the biscuits. He was given a cold biscuit in a box. No butter, no jelly. It was dry. We tried again this weekend per my request since their gluten free menu is probably the best for brunch in town. It was another long wait so we went to the coffee shop next door. I ordered a cappuccino and it took them 35 minutes to make. I am not exaggerating. I then realized they have one machine for the coffee shop as well as the entire establishment so there were waitresses coming in for the brunch orders which put those of us in the coffee shop behind. We were seated after an hour. When given the specials I asked the waitress if the potato leek soup was gluten free and her response was “probably not, it tastes too good to be gluten free” we ordered the omelette and the shakahuska, and I specified gluten free once more. When the meals came, there were baguettes on my plate and my meal was cold. I asked if I could please have gluten free for a third time and she acted surprised. I placed the baguettes on the table and was brought two small pieces of gf toast to mop up my cold breakfast. Staff are very friendly and the options look delicious, but I think we just get really unlucky every time we come.

Susan Cunningham

Google review

The gluten free pizza was amazing!!! Such a fun place!!

Robert Boucher

Google review

Funky place located in a basement. The Korean BBQ chicken is just awesome. My wife has Celiac and they were great about ensuring the food was GF. Service was a bit slow but definitely recommend this place.

Rachael Russell

Google review

if there are a lot of people you definitley be waiting a minute but its worth it, brisket is soo flavorful and cooked well. They have gluten free options that wont leave you dissapointed. consistent and kind!