We had a wonderful 3 course meal here. Great gluten free options. You could have as many courses as you liked. I had poached egg in a red wine sauce with bacon and shallots to start, sausage and potatoes for main and cheese for pudding. They were very aware of allergies as well as coeliac and I felt very safe throughout. The wine was also delicious
A delicious and inclusive brunch at Milk & Pug!
We had an excellent experience at Milk & Pug in Lyon and highly recommend it! From the moment we arrived, we received a warm welcome, which made the start of our meal very enjoyable.
The brunch was absolutely delicious, and we particularly appreciated the wide variety of gluten- and dairy-free options available for almost every dish. This is a real plus for those with dietary restrictions and shows that the restaurant truly cares about satisfying all its customers.
In short, if you're looking for a place to brunch in Lyon with a warm welcome and inclusive options, Milk & Pug is the place for you!
We came because my partner is celiac and we were pleased to see that the restaurant has adapted to offer her a complete menu (with at least two choices of starter, main course and dessert). The dishes were tasty, plentiful and the team was very welcoming with a smile. THANKS !
Was a very nice visit. The employees were very kind and helped me out to not contaminate the tacos, so they would be gluten free. They microwaved them, instead of putting them on the grill.
An experience worthy of a great glacier. The service is friendly and kind. The ice creams are certainly excellent and probably the freshest in this place ;)
Bonus point for their vegan and gluten-free offer from Impronta.
The food was amazing, best dinner we had in Lyon. The staff were lovely and attentive and gluten-free friendly. Highly recommend to anyone visiting Lyon, just make sure you make a reservation because they get extremely busy very quickly.
We went on a whim, didn't know the restaurant, and we were very pleased with the service. The pizzas were very good! The homemade dough offers gluten-free options.
A small menu, but with good ingredients, so it's not a bad thing.
We'll be back.
I came for dinner specifically to eat the volaille de Bresse (Bresse chicken) and wasn’t disappointed. Delicious food and great wine to go with it. I had a glass of the premium wine (it changes) and it was a lovely Condrieu. There’s an allergen table which is helpful if you’re gluten-free like me.
Try the vigneron sorbet, it’s quite interesting and refreshing.
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Ambre CLAIRICIA
The food is very good (there are some gluten-free options) and the service is great! The atmosphere is warm, I highly recommend it. Thanks to Aure and the team for the welcome :)
We went here to try out a Bouchon Lyonnaise meal, and were very happy with it. I am celiac and need to make sure I eat gluten free. The waiters weren't sure what was gluten free, but were very helpful by giving me an allergen menu and asking the chef questions about the dishes. In the end I had pork sausages in a red wine sauce, and they substituted the potato gratine with regular boiled potatoes. It was delicious, and I would recommend.