Via Jacopo Berengario, 110, 41121 Modena MO, Italy
Celiac friendly
DeliveryKid FriendlyLunchTake AwayDinner
This intimate pizzeria offers a warm, modern interior with unique touches like menus as worn novels and a heated outdoor seating area for street-side dining. It's renowned for its exceptional gluten-free options, making it a top choice for those with gluten sensitivities seeking a cozy, welcoming atmosphere.
People are saying
View more
Mauro Pascali
After a long time I returned to eat a gluten-free pizza, and I must say that the experience offered by I Dissonanti went far beyond my expectations. Although I am not celiac, I have a slight intolerance to gluten and refined flours, and I am used to alternative doughs that often turn out dry, crumbly or too compact. Here, however, I found what I can define without hesitation as the best gluten-free pizza I have ever eaten.
The dough is surprisingly soft, well leavened and with a pleasantly elastic consistency, which holds the toppings perfectly without "going mushy". The cooking is impeccable, with the right balance between crunchiness and softness. The choice of ingredients is also of the highest quality, from tomatoes to mozzarella, through cold cuts and very fresh vegetables.
Another very appreciable aspect is the wide selection of gluten-free beers, which is far from obvious, alongside non-alcoholic beers and the classic traditional options. An attention that demonstrates a concrete sensitivity towards those with particular dietary needs, without making them feel "different".
The place is well-kept, welcoming and the service is attentive, courteous and well-informed about gluten-free options, an element that always makes the difference when dealing with food intolerances or sensitivities.
I highly recommend I Dissonanti not only to those who follow a gluten-free diet, but also to those who are simply curious to discover an alternative dough made with skill and passion. A virtuous example of how inclusive cuisine can also be extremely tasty.
This AIC-certified spot offers gluten-free cones and flavors with strict contamination controls, ensuring a safe experience for celiacs. The small outdoor area features benches and a hand-washing fountain, emphasizing hygiene and comfort for those with gluten sensitivities.
People are saying
View more
Giuseppe Manuel Gentile
AIC certified ice cream shop, very good gluten-free ice cream, shame about the limited choice of gluten-free flavours but despite this very good flavours
Via Luigi Carlo Farini, 59, 41121 Modena MO, Italy
Celiac friendly
DeliveryTake AwayDesserts
This welcoming spot is a paradise for celiacs, offering a totally gluten-free menu with exceptional crepes, waffles, and yogurts. The peaceful, well-kept environment and friendly, helpful staff make it perfect for enjoying artisanal gluten-free treats with a variety of toppings.
People are saying
View more
Jewel Papua
Great options of toppings, gluten-free waffles and crepes that are not too sweet and yummy frozen yoghurt
Set within historic walls, this venue offers a welcoming and friendly atmosphere with travel-inspired decor and outdoor seating. Known for its wide range of gluten-free options, it provides a pleasant and inclusive setting enhanced by live music and art exhibitions, making it ideal for gluten-free diners.
People are saying
View more
Jacopo Di Crescenzo
Fusorari Cibi & Viaggi is a unique restaurant in the heart of Modena, perfect for those who love good food and welcoming atmospheres. The menu offers original dishes, with vegetarian and gluten-free options, accompanied by excellent wines and cocktails. The staff is friendly and the travel-inspired environment makes the experience even more special. Highly recommended!
This intimate spot with only four seats offers a unique close-quarters experience. Their dedicated fryer for gluten-free fries and authentic soft bread showcase a serious commitment to gluten-free needs, making it a standout choice for those seeking generous gluten-free options.
People are saying
View more
Mattia Cappelli
Excellent kebab, but above all attention to specific dietary needs such as celiac disease.
They have gluten-free bread and a separate fryer!
This cozy bistro offers a welcoming, energetic atmosphere with secluded tables creating a relaxing, at-home feel. Known for its dedicated gluten-free menu and attentive, friendly service, it provides a safe and enjoyable dining experience for gluten-free guests.
This modern, stylish spot offers a minimal, private, and intimate atmosphere with a welcoming, comfortable environment. The attentive service includes careful gluten-free preparation, making it a recommended choice for gluten-sensitive diners seeking a safe and pleasant experience.
People are saying
View more
Silvia Ruggieri
I went to this place for a birthday and being celiac I was skeptical as they were not AIC certified. I immediately changed my mind, the owner was very kind and brought me a sheet of paper on which to mark the dishes so that I could prepare them gluten-free where possible.
I recommend it very much.
Celiac friendly
