Top 20 Take Away locations in Province of South Sardinia

Fabiano Cabras

Very nice and unique place, very friendly staff. Very good pizzas, excellent dough, possibility of also having gluten free. Top ingredients. Worthy of note is the Yaya pizza with fried aubergines and fresh cherry tomatoes. Excellent desserts.

Ula Dabal

Very tasteless gluten free pizza. The owners should be ashamed of serving something so disgusting

Sergio.F

We didn't know the Araxi 'e mari location... we were satisfied, to be honest we were looking for a place where even a celiac person could eat and we were quite satisfied. You can admire the cooking of meats with a barbecue outside, Good food, right portions and friendly staff. A la carte menu where you can choose from meat and fish. Advise

Matteo Molinaro (Don Matilla)

I went to this beautiful restaurant with my wife, we had a great time, without a reservation the owner still found us accommodation and really pampered us! Fish menu at unbeatable prices and excellent quality, also highly recommended for celiacs, well stocked, moreover they also make an excellent dough for pizzas, both normal and gluten-free, not the usual pizza bases that are commonly found around, with all due respect obviously, but they deserve an extra note! Even with a lot of toppings, gluten-free pizzas are really good! Try it!

Marinella PERO

We were attracted by the excellent reviews for us celiacs and by writing just a message on WhatsApp we were welcomed with great professionalism and courtesy, very attentive to our needs and without remembering it they welcomed us with the gluten-free menu. The pizza was excellent and we decided to return. With a further message we asked for a gluten-free fry and with their professionalism they remembered us. Congratulations. Highly recommended.

Carla De Benedictis

I called to find out if they served gluten-free first courses and they said yes. Then when I ordered I was told that there were too many people and that the chef couldn't put a "pot" just for me. I had to eat a second course that wasn't even good. Rude.

Michele Osanna

Delicious pizza and friendly staff (Top waiter very kind and helpful) The pizza is really very good and the ingredients are fresh and carefully chosen, very light and very digestible. Possibility to also order gluten-free dough. Excellent desserts and fair price. Courtesy and kindness are part of this place. I will definitely be back soon and recommend it to everyone.

francesco cosseddu

Excellent restaurant, the food is good and fresh, well presented and with nice portions. The staff and owner are very friendly and they also have gluten-free options available. The service is quick and precise, definitely a good experience, highly recommended

Niko Gatti

Excellent service, very welcoming and professional staff, excellent gluten-free pizza and beautiful location, as a celiac I felt pampered

Alice Di pinto

Not all of the waiters were very kind, I asked what they had gluten-free and first of all they didn't tell me they could make gluten-free pasta, when I asked them if it was possible they made it for me even if they were a little annoyed. Pasta was also good if they had added salt, very slow service between the first and second courses with a wait of almost an hour for a grilled squid and some french fries. Very very good squid but unfortunately the very long wait ruined everything a bit. All in all, since there isn't much gluten-free in that area, I recommend it

Martina Václavková

Great experience. We had been looking for a gluten-free pizzeria for a while, we finally succeeded here and the kids enjoyed it a lot. The traditional pizza was also delicious and so was the Sardinian pasta. In addition, the staff was nice and, as my daughter said, the toilet was clean.

T F

Good seafood risotto, very large portion for 1 person, however not a ton of gluten free options for main course other than this.

Gabriella Coccodi

Suggestive and romantic location, professional staff and gluten free menu promoted with flying colours, highly recommended!

Martina Pau

The best sandwich I've eaten so far. First of all, it's compact, because the bread is fresh and therefore doesn't fall apart at the first bite, it's just the right size but it's filling because the ingredients are excellent, all perfectly recognizable by taste. The fresh chips are thinly cut but dry, not greasy and mushy. An aspect not to be underestimated, the menu includes gluten-free dishes. The staff, all female, are very kind, attentive and helpful. One of those places that you hope will stay like this forever and that it won't be swallowed up by the advertising of the influencer on duty because it really doesn't need it.

Linda

I had read in some reviews that gluten-free variants were available (such as spaghetti) but according to the waiter "not this evening". I was a little disappointed because we had also chosen the restaurant for this reason, but I was satisfied. However we ate well, the portions are quite small and the prices are not cheap. The service is kind and courteous. Very nice location, outdoors.

Oliver Dalla Svizzera

We arrived without expectations and were positively surprised by everything. Excellent cure for celiac people.

Roberto Fadda

I had a great time, they welcomed us even though we were with 2 dogs. Since both my wife and I are intolerant to gluten, they presented us with their alternatives for first courses with gluten-free pasta. Great ones

Joey Fowler

Alessia Bellinazzi

Family dinner with excellent dishes and service! Menu within everyone's reach and Gluten Free options. I will definitely be back and a special thank you to all the staff! ☺️

Simona U

I went to this place in Olia Speciosa in the municipality of Castiadas last night with my sisters. We chose two tapas menus and although the place is not gluten free, special attention was paid to one of us who is celiac. I must say that the service was also excellent. I will definitely return