Step into a lively space with an 80s-themed decor and an old-school vibe that welcomes everyone. This spot is exceptionally inclusive, offering a mindful atmosphere that caters thoughtfully to gluten-free and other dietary needs, making it a standout choice for those seeking safe, enjoyable treats.
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Kenneth Nelson
i have lots of food allergies and they were very accommodating with their options! Im not in los angelos often, but i'll have to take my mom with me next time! her and i have celiac disease so its nice to go places with GOOD gluten free snacks.
This spot offers a kid-friendly, laid-back vibe with a small outdoor seating area, making it ideal for families and groups seeking a casual, enjoyable meal. The welcoming atmosphere and ample seating create a comfortable setting for those seeking gluten-free dining options.
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Daniel Utecht
Gluten free and vegan options although be aware the marinera has mozzarella. Pizza was good, thin crust but big portion.
This cozy bakery offers a bright, clean ambiance with a welcoming, European cafe-inspired decor. The friendly, community-focused atmosphere and kind staff create a warm, inclusive environment ideal for those seeking a gluten-free friendly spot.
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Paul Richard
Had a delicious gluten free and vegan chocolate cheesecake bite as well as a caramel iced latte with oat milk
Step into a vintage burger joint with nostalgic 1940s decor and a quaint backyard patio. Known for its friendly, accommodating service and iconic West LA atmosphere, it offers a welcoming setting where guests can enjoy a gluten-free bun option in a classic, informal environment.
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Reema
Yummy burger, they have gluten free bun and it’s good fluffy 👍🏼
Cozy spot with gluten-free pasta and attentive service, offering fresh, immaculate dishes in a warm, well-lit setting.
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Whitney Stambler
I have been to Maria's many times and the quality is on point each time. This past weekend I celebrated a milestone birthday and without question wanted to provide catering from Maria's. I ordered the pasta with pink sauce, a gluten/vegan pasta marina, 2 salads, garlic knotts, and bruschetta and it all got devoured. So many friends asked me where the food came from. I am so so happy how much everyone ate everything, hardly a drop left for leftovers!
Thank you Maria's for being a part of my birthday celebration. I look forward to the next time I come and eat in person!
This vibrant eatery offers a gluten-free friendly environment with a menu crafted from scratch, featuring many gluten and nut-free options. The attentive service and creative, allergen-conscious desserts make it a standout choice for those seeking safe and delicious gluten-free dining.
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Eddie Rabin
Our absolute favorite place to eat out. Chef Greg has ingeniously 'veganized' authentic Yucatecan specialties such as Longaniza sausage and Conchinita Pibil (uses jackfruit instead of pork) while maintaining all the flavor and punch of the originals. Everything is made from scratch. Don't miss the El Yucateco taco made with 'meaty' Trumpet mushrooms, and grab one of their house made desserts or smoothies. Everything is vegan and many of the dishes are gluten and nut free, so those with restricted diets can dine without worry.
This spot offers a family-friendly, comforting atmosphere with a chill vibe perfect for relaxed dining. The good service and welcoming setting make it a great choice for those seeking a gluten-free friendly experience in Los Angeles.
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Christian Rathbone
Glad to have found this great little spot. Nothing fancy, but the service is good. The lunch buffet is totally worth the very reasonable price. I'm gluten-free and was able to enjoy most items on buffet and menu. Will visit again.
This spot offers a welcoming atmosphere with knowledgeable staff attentive to gluten allergies, ensuring a safe dining experience. The quick service and friendly environment make it an excellent choice for those seeking gluten-free options in a vibrant setting.
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Hannah Olds
I love Zankou and go often to various locations around LA. This one was so great! Easily catered to my gluten allergy and was so knowledgeable (everything is gf besides pita & tabbouleh), and super friendly staff. Our food came out fast and it tasted amazing like always. I recommend the tri-tip shawerma plate with rice, hummus & cucumber salad. And you can’t forget the garlic sauce! But beware, eating too much of it may give you a stomachache. Oh well, worth it!
This kitchen concept offers a dedicated gluten-free environment ensuring no cross-contamination, providing peace of mind for celiac disease sufferers. The setting supports a safe, worry-free takeout experience with fresh, organic ingredients and attentive service.
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Spencer Sheehan
For celiacs that are also allergic to oats, their almond flour based cookies and brownies are great!
Accommodating Gluten-Free