On October 19th we had a memorial dinner with our family of approximately 35 people. The Manager Justin made the process of setting up our dinner very easy supplying us with menu choices to accommodate a large group including vegetarian and gluten free options. Any questions that I had prior to the event he responded immediately with answers. The day of the event Hailey and Dani were our servers. Along with Justin, they were compassionate, kind and worked hard to make sure we had everything we needed. The food, and service were exceptional!
My dad and I are celiac and have to eat gluten free so we weren’t going to be able to eat the DQ cake because of the crunch. I went in and the woman working said she could switch out the crunch for M&Ms. Not only was she able to make the cake the same day (6 hours notice) there was no additional fee for “gluten free”. I so appreciate the extra accommodations they make for their clients.
Accommodating Gluten-Free