Nadine Brubaker Howell

Google review

My dining reviews are about eating Gluten Free. There is now a "Gluten Sensitive" menu. No items intersect with the great Happy Hour menu, sadly, but I was happy with my Kubota pork burger with candied bacon and blueberry jam. Also, the sweet potato fries are safe and Very Good - no limp wimpy fries here. My gluten eaters were happy with their thin crisp pizzas, especially at half off for Happy Hour. Our waiter Nathan was friendly, the-right-degree-attentive and competent. Good and happy vibe on a weekend.

Wanda Nolen-Conrad

Google review

I have to eat gluten free. They offer a gluten free sub roll. The staff, especially the shift lead, Michael, was amazing, working carefully to make sure my sub was free from contamination of wheat products. The sub was delicious! Thank you so much!

D L C

Google review

Crepes are generous in size and a gluten free option is a treat. If you join their club you’ll get text messages on free crepes for various events/celebrations. I tried that free crepe for the first time today. Supposedly a lemon and sugar sweet crepe. I upgraded to the gluten free -it was $2+ more (pricey though I’m used to paying more for GF options. I was excited to try it. Got home and it was basically a GF crepe with a lemon slice and the tip of the crepe had a minuscule dusting of powdered sugar. Crepe itself had no lemon flavor. For the usual menu item and price I was expecting perhaps a lemon curd filling or at least a drizzle across the crepe.

Sudan El-Amin

Google review

Good evening. I was having dinner at your Friendwood location last Friday, May 17 2024. It was a birthday dinner in a private room. When it was my turn to order, I told my server I have a gluten allergy and couldn't order many of the items on the set menu. He said there was absolutely no substitutions. So I didn't get an appetizer because there wasnt one gluten free. I ordered a salad and a fliet. He brought me my filet with green beans and mash potatoes on the plate. Why wasn't my gluten allergy taken serious? I was I looked over, when you actually have a gluten sensitive menu? The server even brought me dessert at the end. Again, I had to remind him that I didn't eat bread. This could have been handled better. Allergies arent jokes and should be taken serious. I am a paramedic and deal with sick people all day long. Do better Rouxpour.!!!!!

Jeanie Thuneman

Google review

Their gluten-free hamburger bun was one of the best I've tried.