This restaurant offers a delightful atmosphere with a cool, recently remodeled design that enhances the authentic cultural experience. It is exceptionally accommodating for gluten-free diners, with attentive service ensuring a safe and enjoyable visit for those with celiac disease.
This mom and pop spot offers a comfortable dining room with cozy booths, creating a relaxed atmosphere ideal for gluten-free diners. The attentive service includes fast-tracked orders and thoughtful accommodations, enhancing the overall welcoming experience.
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Cindy White
Food was excellent according to my fiancée but I didn’t feel comfortable eating there myself I have celiac disease and have to ask questions before I can order to keep myself safe I asked if they have gluten free buns when I tried to ask another question I was cute off by employee turning around in a huff and walk away . It made me very sad because if she can’t even take the time to answer my question she sure as hell won’t take the time it takes to keep me safe to eat at this restaurant. There are very few places me and my fiancé can eat together and he said the food was great but service is sometimes more important to me and employee completely failed with me
This spot features a homey yet trendy atmosphere with low lighting and a rustic, local vibe, creating a welcoming setting. The staff is very accommodating to guests with celiac disease, ensuring a comfortable experience despite a limited gluten-free menu.
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Jenne Acevedo
We were quite surprised by this unassuming restaurant in a mostly commercial area. I wanted something local, unique, and delicious with gluten-free options. What an excellent choice!
It started off a bit odd with the host being gone, and it took awhile for someone to seat us. Then we noticed the menu is just one page and pretty limited. We almost left.
Thankfully the server arrived and was super nice. She explained that most things were GF or could easily be modified to be GF. While the menu is pretty limited, it has a good variety. They source as many local products as possible and have unique flavors.
The pot de creme (chocolate mousse) with whipped cream (with Bailey's in it) and nuts (toffee normally but pecans for GF) is now in my top 10 desserts ever. So amazing.
They also have unique drinks with fun names. We were so glad we stayed! Definitely recommend!
This spot offers a cozier seating layout and a lively arcade area, creating a fun and engaging atmosphere. The staff are extremely kind and accommodating, ensuring a comfortable experience for gluten-free diners with thoughtful options and attentive service.
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Eric Wolfe
We always stop here when we come to Provo. The owners are great and remember us because we order so many gluten-free pizzas.
This spot offers a welcoming, family-friendly atmosphere with generous portion sizes that create a joyful gathering space. It features gluten-free options like chocolate cake and halibut with gluten-free gravy, catering thoughtfully to gluten-free diners.
This burger joint offers a unique and spirited atmosphere with overwhelming BYU memorabilia and a pleasant, fun dining area. Notably, they provide gluten-free buns and accommodate special requests, making it a relevant choice for those seeking gluten-free options despite limited gluten-free sides.
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Leah Clegg
Is the sigh and partial eye roll necessary from the cashier? All I needed to know is what is gluten free and what is not due to a severe allergy. The poor customer service just surprised me. Grateful for the manager to step in and answer my questions though! 😊
This vibrant spot offers a modern dining experience with two ordering kiosks and wifi, creating a seamless and accommodating atmosphere. The staff are known for their kindness and attentiveness, making it a welcoming place for those seeking gluten-free options.
2306 N University Pkwy, Provo, Utah, United States
Gluten-free options
DeliveryKid FriendlyLunchTake AwayDinner
This cozy spot offers a super cute atmosphere perfect for a date, with most tables designed for big groups. The owner is very knowledgeable about gluten and soy allergies, ensuring a safe and welcoming environment for gluten-free diners.