Ryan Perel

Google review

I’ve been going here since I went to Marquette years ago and to go back with celiac and be able to eat gluten free sushi is a win. They mark the gluten free items on their menu and even have gf soy sauce.

Michael Creed

Google review

Just had my first gluten free fish fry in 17 years. Whaaat!? It was delightful. Turns out all (but one) beer they have on tap is also GF. How am I just learning this. Curry fries and jalapeno cole slaw was also on point. Eddie at the bar also provided great service. I’ll be back.

Gabbi

Google review

I wasn't expecting a lot when I was invited to dinner inside of a casino, but I was so impressed with everything at RuYi! First of all, parking was very easy, thanks to the immense parking garage attached to Potawatomi. When you get to the second level skywalk, it's east to find the restaurants. Despite the flashings, whirs, and music, of the room full of slot machines, as soon as you enter RuYi, you feel like you're at a Japanese restaurant anywhere else. The red walls make the space feel cozy while the tables are spread out enough that you aren't bothered by any other groups. We tried a good variety of the food. The $1 sashimi (deal only available on Wednesdays) was really great as appetizers or to share. The Japchae with shrimp (Glass noodles, egg, shiitake mushroom, carrot, bok choy, bell peppers, sesame seeds) was incredible! Without shrimp, it was vegetarian/dairy free/gluten free. And I had leftovers that were still amazing the next day. The seaweed salad was one of the freshest I've had. And the drinks were fun to try, since most were made with very good sake. Highly recommend if you want to try a new place or just to see what Potawatomi has to offer.

Rae M

Google review

Awesome place! Bryan makes the most delicious drinks! The food is great, really good gluten free bread as well.

Jessica Dunning

Google review

Let me tell you about my night. My family and I were going to try out a burger place we’ve never been, but I have celiac disease, so I called that place (not Sobelman’s) earlier in the day to inquire if they have gluten free buns. The person who answered the phone was so rude, she would only repeat “I don’t know” and refused to find out for me. So, we decided on Sobelman’s, which I knew had GF buns, and delicious burgers. Our server, Ruben, was an absolute star. They were so courteous and patient, and just absolutely a delight. They didn’t know how we were treated at the other place. They just know how to treat customers like they matter. Ruben, thank you so much for being you!