Thank you to Molly Lyon-Joseph, owner, and her amazing staff for accommodating our bookclub on a very busy night. We had reservations for two tables and we were allowed to put the tables together so all 7 of us could enjoy each other’s company. Our server was gracious and patient. My food, clams and pasta, was delicious and I really appreciate the restaurant’s attention to providing gluten-free options. It was great to see Sapphire at the bar! A terrific locally owned business that takes care of its employees and patrons. Highly recommend.
Incredible date night environment with even better service and great food! The wine pairings were perfect as was the attention to detail. The restaurant was very accommodating with a gluten allergy. Highly recommend!
If you can get in here, excellent food. One of the few places you can find tasty choices if you have gluten and dairy issues. They don't use preservatives and, if you ask, the staff know what's in the food or will check with the chef.
We were visiting town to go to The Mount's winterlights event. I chose this establishment based on the online menu because they have gluten free offerings. The GF chicken nuggets were very good although expensive. Our mixed drinks were a very reasonable cost. The staff was friendly and attentive. However, I just wasn't expecting that this is more of a locals bar than a restaurant. It's small and crowded inside. It was hoppin' on a Friday night with people very much enjoying themselves and while that's great, it was kind of a sensory nightmare for us - it was so incredibly loud, my friend and I were shouting at each other trying to have a conversation. Just FYI if you're looking for a quieter, cozy kind of environment and experience, this isn't it.
The most immaculate gluten free + vegan pizzas I have ever eaten! Shared two of them (Margherita and Tartufo) and both were excellent. Can’t wait to return!!
My wife, son and I went there for dinner yesterday. We were very pleased to find a restaurant that had a gluten-free option for my wife (she has Celiac).
The food was extraordinary. Delicious. Scallops….shrimps..AWESOME!
The reason I’m giving 3 stars is the service i received. My son found a hair in his entree (Shrimp Alfredo). The waitress took the hair away. Not the plate of food. No apology made. Dessert was offered. We all declined. The bill was brought out and no adjustment made to the bill. We brought this to the waitress’s attention. The waitress then asked my son did he want another meal did he want money off the bill, as she didn’t have the authority and needed to speak with the owner.
The owner came out. The owner/manager did not offer an apology but did explain that she didn’t know how this could happen as the guys in the kitchen were bald…(?!). We did get my son’s meal comped. The waitress brought the adjusted bill, and at that point we received a quick apology.
Once again, food delicious but customer service was lacking.
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Great food. Small bites. Lots of gluten free options. Excellent in every way. Stopped in before going to Tanglewood. Got to brava 15 minutes before opening and there was a line to get in. Also, be careful with your menu; saw someone light theirs on fire with the candle on the table.
Absolutely wonderful little restaurant. Seasonal menu. Exquisite, unique dishes that were beautifully plated.
The service was impeccable. They accommodated our specific dietary needs (gluten and lactose).
You will not be rushed as each dish is cooked to order - if you sit at the bar, you can watch the masterful chef.
Beer and wine available and unique nonalcoholic creations like Rhubarb Strawberry Fizz and Maple Lemonade
Recommend making a reservation if possible as seating is limited and as popularity grows it may be difficult to walk in. We had no reservations and they were able to accommodate us- it was also a Thursday.
The menu was extremely varied from barbecued ribs, chicken, seafood and salads. Menu is available on line.
Accommodating Gluten-Free