This spot features a welcoming atmosphere with beautiful decor and a spacious feel that enhances the dining experience. Known for its exceptional gluten-free pizzas, it offers a cauliflower crust that tastes like the real deal, making it a top choice for gluten-free diners seeking flavorful, satisfying options.
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Laura Wolf
Hands down, the best gluten free pizza on Long Island and quite possibly the best in the entire tri-state area! I don't know how they manage to get their cauliflower crust to taste like the real deal but it was like heaven from the first bite. I've been as far as New Haven, CT for a good GF pie but nothing compares to Charred's crust. I ordered the white pie, which was a perfect balance of ricotta, garlic and mozzarella, while my fellow diners ordered regular pizzas with various toppings and a wedge salad and they all raved about the food. My only humble suggestion would be to add a New Haven style clam pie to the menu in the future. Yes?
This cozy spot offers a warm, inviting ambiance with a personal touch that makes every visit memorable. The friendly, efficient service and good energy create a welcoming atmosphere ideal for those seeking a gluten-free dining experience with care and attention.
This cozy shop welcomes early risers with a warm, inviting atmosphere featuring pastel colors and eight intimate tables. Friendly staff create a comfortable setting, making it an ideal spot for those seeking gluten-free and vegan options in a relaxed environment.
