Love this place! The employees are always super friendly. As someone who is dairy-free/gluten-free, I appreciate the wide selection of flavors they have.
I always get more than I came for, too many good looking things to eat. Lol. I grabbed a bunch of frozen "last chance" Amy's meals, pretty baller deal. We got veggie gluten free enchiladas, cheese & spinach ravioli meals for like 3 bucks each. Score! We also tried the Too Good To Go app & reserved a bakery bag for $6.99. Contents of bag: a piece of strawberry shortcake ($5 originally), 4 ct pack of vegan croissants ($7 originally), & a 4pk of brown sugar banana nut muffins ($7 originally). Great value!
They’re not Whole Foods but they also don’t pretend to be. (As in only clean foods and organic etc…)
I give them 4 stars because they don’t have a good handle on organization of their products. There is no rhyme nor reason to how they lay out their products and everything is mixed up together. So for someone like me who needs to have gluten free or organic products I have to pilfer thru products. And that is very frustrating.
Otherwise I love their products. They do offer very interesting stuff. And new fun things.
The tzatziki sauce is SO GOOD. The lemon chicken soup is very lemon-y (I thought it was delicious, but it may not be everyone’s thing). I highly recommend the grilled shrimp. I got it on a salad. Great spot for gluten free. We also got the hummus plate appetizer and they don’t skim on the serving size. Great spot…. Good food, clean restaurant, friendly and super helpful staff.
I love their oysters! I also indulged in their redfish with crab on cheese grits..... I'm salivating just thinking about it! I've never had a bad experience here. The service is great and the food is even better. They even have a gluten free menu if you ask for it!
Born in the 901, this establishment serves breakfast, brunch and lunch with a fairly expansive menu.
On this particular visit, a Sunday brunch, I had the lemon ricotta dish and a side of hash browns. My guest had the sous vide chicken entree. We both really enjoyed our meals.
As far as the service? The business model is much aligned with many restaurants in the post-Covid world in the sense that there are servers, bartenders and hosts/hostesses, but it’s more of a team dynamic than an individual, dedicated server. There are pros/cons to that approach, but it’s good to be informed about it on the front end.
I was glad to see a large quantity of vegetarian options, a couple vegan options, and several gluten-free items as well.
For those curious about their proximity to this place, there are three locations as of this writing - East Memphis, Germantown, and Southaven. Give them a visit!
One of the most phenomenal dining experiences I’ve had. I have celiac disease. They were so knowledgeable and accommodating. The atmosphere is comfy yet elegant. The service was everything it should be and more. The craft cocktails are delicious. And the FOOD! The food is to die for!!
The food was excellent and the service was outstanding. I will definitely go back. They were very accommodating for my food allergies and substituting things to make a dish work for me. They were able to adapt the vegetarian plate to be gluten free and vegan. The falafel, baba ganush, stuffed grape leaves, and salad were all delicious 😋. The server made us feel like we were visiting a friends house and wanted to accommodate us. The patio is also covered and will be back with friends for a patio lunch soon. 😃
Tasty place for a quick bite. Lots of vegetarian options and gluten free options. Didn’t try any drinks but they had a cilantro margarita which I thought was interesting… shrimp tacos were super yummy, the fried tacos are very filling because the breading and I actually preferred the shrimp street tacos over the fried.