Nadine Brubaker Howell

Google review

My dining reviews are about eating Gluten Free. There is now a "Gluten Sensitive" menu. No items intersect with the great Happy Hour menu, sadly, but I was happy with my Kubota pork burger with candied bacon and blueberry jam. Also, the sweet potato fries are safe and Very Good - no limp wimpy fries here. My gluten eaters were happy with their thin crisp pizzas, especially at half off for Happy Hour. Our waiter Nathan was friendly, the-right-degree-attentive and competent. Good and happy vibe on a weekend.

D L C

Google review

Crepes are generous in size and a gluten free option is a treat. If you join their club you’ll get text messages on free crepes for various events/celebrations. I tried that free crepe for the first time today. Supposedly a lemon and sugar sweet crepe. I upgraded to the gluten free -it was $2+ more (pricey though I’m used to paying more for GF options. I was excited to try it. Got home and it was basically a GF crepe with a lemon slice and the tip of the crepe had a minuscule dusting of powdered sugar. Crepe itself had no lemon flavor. For the usual menu item and price I was expecting perhaps a lemon curd filling or at least a drizzle across the crepe.

Jana Labean

Google review

We had a fantastic experience, they have a lot of gluten free options (celiac safe). The food is delicious, it was perfect.

Sudan El-Amin

Google review

Good evening. I was having dinner at your Friendwood location last Friday, May 17 2024. It was a birthday dinner in a private room. When it was my turn to order, I told my server I have a gluten allergy and couldn't order many of the items on the set menu. He said there was absolutely no substitutions. So I didn't get an appetizer because there wasnt one gluten free. I ordered a salad and a fliet. He brought me my filet with green beans and mash potatoes on the plate. Why wasn't my gluten allergy taken serious? I was I looked over, when you actually have a gluten sensitive menu? The server even brought me dessert at the end. Again, I had to remind him that I didn't eat bread. This could have been handled better. Allergies arent jokes and should be taken serious. I am a paramedic and deal with sick people all day long. Do better Rouxpour.!!!!!

Jeanie Thuneman

Google review

Their gluten-free hamburger bun was one of the best I've tried.