Marla Darius

Google review

A fun donut place to visit. Their gluten-free options for donuts are amazing. They have many flavors and selections of donuts. The thing that did surprise me most was the individual cost for each donut — nearly 5 dollars. Our family of nine got a dozen donuts and spent, almost $70. They were good, they had many unique flavors, I’m just not sure for this price that I would do this again.

Spirit Nectar

Google review

Ordered the gluten free Singapore rice noodles with jumbo shrimp. The shrimp was over cooked but they took the tails off which I kinda liked. And they give a good amount of shrimp for a 20+$ meal. Other than that I wasn’t a fan of the poorly mixed seasoning on the noodles. Reminds me of the ramen noodle seasoning packets chicken flavored with cayenne. 🤷🏻‍♀️

Tyan H

Google review

I got the Dagwood. One on regular focaccia and one gluten free focaccia. The gluten free focaccia was the best I’ve ever had. The sandwich was hand down the best I’ve had in a long time since going gluten free. Will be going back here for sure next time I'm in Portland!

Monica Jerminario

Google review

We grabbed their gluten free pork dumpling, blistered beans, and sesame jam chicken skewers for lunch while visiting Portland. It was all so good. To have pork dumplings be completely gluten free 🤯 so very thankful for the packs of GF tamari too! Did not get sick and really really enjoyed everything we ate. Would recommend as a place that takes precautions seriously.

Kris Hanna

Google review

Lovely stop for a hearty breakfast, bring your appetite. The staff are super helpful and friendly. So many delicious choices on the menu. I’m gluten intolerant and they easily answer my questions. It’s always nice as a gf person to have multiple options to choose from. I had the shrimp and grits which was delicious. Heavy on the oils though and to be fair I prefer a red sauce on mine. My husband had the special which was lighter on the oils but a big meal. He loved the fried artichokes. We sat at the bar right away and by the time we left there was a lot of people waiting for tables outside. Coffee was great, fresh & I liked that she asked if we preferred a single or double shot. Over all we’d go again in a heartbeat to this small intimate restaurant

Erin Wright

Google review

Fantastic for celiac. Gluten free fryer! Everything is gluten free except burritos and quesadillas. Grill is shared, but you can easily avoid it. Food was delicious. Margarita was awesome. Outdoor back patio was perfect for summer drinks and food!

David Morrison

Google review

We visited this place for the first time during our trip to Portland and were impressed by the view of the docks from the second-floor patio. When we returned a year later, we were happy to be back and sat in the same spot. It was a pleasant surprise to find that they had gluten-free options as our son is recently diagnosed with celiac disease. We were delighted to have a variety of choices that catered to his dietary needs.

Garreth Debiegun

Google review

Cheese Louise is classic Americana...not super fancy or high comfort but fat/carb infused american comfort food. Conveniently they can accommodate most dietary restrictions (vegan/gluten free/etc). Went for comedy open mic night. Not the best comedy but cool to see gathering and community that they wanted it to be.

Casey Durocher

Google review

I take my dead beat husband timothy yesterday to juice store we get gluten free fruits dish Very good