Top 5 Gluten-Free Vegetarian Spots to Delight in Quadrilatero Romano, Torino

Sarah Scandellari

Disappointing dinner We went to this restaurant for a family dinner (4 people) during a 3-day vacation, attracted by the fact that it was listed as a member of the AIC circuit. Unfortunately, the experience was well below expectations. The appetizer arrived immediately, but the gluten-free bread to accompany it was served after an hour. When asked for clarification, the answer was "be patient", because there was a table for 70 people who also arrived after us. The waiting staff was clearly in a hurry because in addition to the large table there were just as many covers at small tables. And unfortunately, when the first courses arrived, the situation did not improve: overcooked risotto at canteen level, cutlet as hard as a sole, agnolotti with and without gluten brought by the same waiter (a very critical aspect for those with celiac disease). From a place that presents itself as attentive to gluten-free I expected much more attention and professionalism. I hope they can reflect on management and, above all, on how many people a restaurant can accommodate based on the available staff. Serving a few well is better than serving everyone badly. We resolved the evening for the better by stopping in a supermarket.

Giada

Excellent with all gluten-free products, in this ice cream shop in particular they also have a cafeteria and therefore croissants with gluten

Julien De Praetere

We ate here with my family and it was really good, lots of gluten free things on the menu. Everything was nice and the buckwheat canelloni with spinach were really delicious

fabrizio ceccatelli

Excellent oriental restaurant definitely above average. Very large gluten-free menu too. Courteous owner and pleasant local. Reasonable prices. Advised.

Carolyn Chu