Craig McCarty

Google review

Real homemade gluten free pizza crust is the best!

Laidy yosely Ruiz suret

Google review

I love this place, the customer service is amazing, the food, the bowls and the ice cream are the best ever! For people like me with restrictions on gluten or dairy is perfect option.

J. Bennett

Google review

Stopped in for a late dinner. The place was quiet, and the service was quick. I tried both the Goat curry and Lamb Masala, both of which were fire 🔥 ! I’m expecting good things from the rice pudding I got to-go They even had well-marked Gluten-free options, which is a rarity everywhere

Alexandra Kidd

Google review

The staff is always very friendly, but I do feel like they skimp on the cheese a little bit. Appreciative that they take the allergy protocols very seriously, and they have gluten free and vegan options for my allergy kiddo.

United Water Restoration Cloud

Google review

Elevated Fine Dining at The Huntsman – A Culinary Celebration Worth Remembering We recently celebrated our daughter’s graduation from Florida State University (FSU) at The Huntsman Restaurant and Bar, and the entire experience was nothing short of extraordinary. If you’re searching for the best fine dining restaurant in Tallahassee, Florida for a celebration, anniversary, or just an elevated night out—this is it. From the moment we stepped inside, the atmosphere radiated class and comfort. The elegant bar setup instantly caught my eye, signaling that this is a place where handcrafted Old Fashioneds and curated cocktails are serious business. My Whistle Pig Old Fashioned was smooth, perfectly balanced, and honestly one of the best I’ve had. Andrew, our server, was exceptional—warm, knowledgeable, and thoughtful. His recommendation of the Rabbit Makhani from the main course menu stole the show. With its savory Indian curry, cardamom basmati rice, and garlic naan, it was so incredible I paused mid-bite on my 16oz Prime Split Bone-In Ribeye—which speaks volumes! Our table shared a variety of stunning starters: the A5 Wagyu Pierogies with hazelnut pesto and beet butter, the crispy eggplant with mascarpone mousse and pearl onion agrodolce, and a generously portioned charcuterie board that hit every note from salty to sweet. Dining in one of their private rooms made our celebration feel intimate and personalized. Even the valet team added to the experience by walking each of us to our vehicle with umbrellas during a light rain—pure hospitality at its finest. To top it off, we were gifted a bottle of WhistlePig 10-Year Single Barrel, exclusively bottled for The Huntsman. That thoughtful touch sealed the night as one of our most cherished family memories. Menu Highlights for Food Lovers: • Signature mains like Wood Fired Ribeye & Lobster, Guajillo Grilled South Texas Antelope, and Wild Game Lasagna • Creative preparations including Boar Bacon Wedge Salad, Fire Roasted Oysters, and Charred Octopus • A5 wagyu, elk filet, bison ribeye, and Faroe Islands salmon • Signature cocktails like The Huntsman, Black Gold, and Cafe Con Lechon • Top wine selection from Napa Valley, Paso Robles, Burgundy, and Mendoza • Vegetarian and gluten-free friendly with options like the Cauliflower Jagerschnitzel and Braised Jamaican Trumpet Mushrooms If you’re looking for a high-end dining experience with a wild twist, expertly crafted food, flawless service, and unforgettable ambiance—The Huntsman delivers. Treat your server like family, and they’ll treat you even better. We can’t wait to return. Hats off to Chef Skylar Stafford, Andrew and the whole team!