American restaurant offers intimate vibe with front and back patios and a cozy, trendy atmosphere. Music plays loudly with a mix of '90s retro tunes, creating a laid-back energy. Seating includes tight but comfortable indoor options and ample outdoor space, attracting an eclectic crowd.
Great vegan options and satisfying vegetarian dishes fit both plant-based and omnivorous tastes. Brunch selections offer variety without relying on animal proteins.
$45 prix fixe offers excellent value with the best lamb in NYC. The menu provides the perfect amount of food and lets you try many dishes.
"The date cake was decadent and a must-try dessert."
"The Prix Fixe dishes here are so flavorful and amazing."
"The vegetarian options here are great."
Good to know
Reservations are recommended to secure a table.
There is a one-hour maximum time for service.
Unlimited mimosas are available during brunch hours.
Spacious restaurant recreates mini India with rustic mud walls, thatched roofs, and traditional serve ware. Atmosphere feels authentic and intimate, blending theatrical decor with cultural reverence. Seating accommodates mobility needs, and a live Pav bhaji counter adds interactive energy.
Multiple vegetarian entrees from Gujarat state specialties come with sweet, sour, and spicy flavors. The menu offers a strong variety of vegetarian Indian dishes that keep arriving throughout the meal.
The prix fixe menu offers all you can eat options with a variety of vegetarian dishes highlighting rich flavors. Reordering is easy, making it great for those with a huge appetite.
Good to know
There is a 20% mandatory gratuity for tables of 4 or more.
The pre fixe menu allows you to try every single item on the menu.
You can refill any items you like from the platter.
Walls display personal photos and art, creating an authentic, home-like atmosphere filled with cozy charm. Bright, inviting energy contrasts with the city's usual impersonal vibe, making it feel like a family gathering. Guests enjoy carefully curated details that reflect deep personal stories and heritage.
Great food includes amazing vegetarian options with a good variety to choose from. The chef often prepares custom off-menu meals for vegetarians.
Early visits offer access to the prix fixe menu priced at $25. Options include a vegetarian choice with an appetizer, entree, and dessert.
Good to know
The restaurant offers a $25 pre fixe (3 course) menu.
The venue is suitable for hosting private parties, including birthdays.
The limited menu reflects the chefs' commitment to freshness and flavor.
Restaurant offers beautiful interior design with green and floral accents and antique charm. Atmosphere suits romantic dinners and special occasions, featuring a huge bar for drinks. Energy feels inviting and cozy, with attentive staff enhancing the experience.
Vegetarian dishes include a three-course menu with several options. Staff accommodate vegetarian dietary needs and offer some vegan choices.
A three-course prix fixe menu offers an appetizer, main course, and dessert at a very reasonable price, especially on weekdays. The lunch prix fixe provides a great deal for the quality served.
Good to know
Reservations are recommended due to the restaurant's popularity.
The restaurant allows a 10 to 15 minute grace period for late arrivals.
The restaurant offers a good lunch deal during lunchtime.
Small Italian restaurant with an interior resembling a library lined with bookcases creates a cozy, intimate atmosphere. Outdoor seating offers a pleasant option when weather permits. Wine selections are excellent and reasonably priced, complementing the delicious, well-prepared food.
Many vegetarian options feature light and delicate flavors. The staff accommodates dietary restrictions well, including vegan guests across multiple courses.
An impressive prix fixe menu offers well-presented and delicious dishes. Staff provide excellent care for large groups during prix fixe dinners.
Good to know
Happy hour runs daily from 4:30-6pm with $9 glasses of Prosecco.
The restaurant offers several antipasti specials during happy hour.
Reservations are highly recommended due to limited seating.
Cozy dining space with warm lighting and Indian classical music creates a relaxed, inviting vibe. Guests enjoy generous portions and reasonably priced meals, including an all-you-can-eat buffet. The atmosphere feels clean and comfortable, encouraging longer stays.
Menu includes a wide range of vegetarian and vegan options with flavorful curries, chaats, and soups.
A three-course prix fixe menu costs $22 and includes an appetizer, entree with rice, and dessert. Lunch specials run $13 from 12 to 3 PM, offering generous portions and good value.
Good to know
You can bring your own wine or beer.
They have a 3-Course Prix Fixe menu for $22 and a Lunch Special for $13 (12–3 PM).
The portions are generous and very reasonably priced.
Open kitchen reveals chefs crafting inventive vegetarian dishes in a cozy, dim setting with sticky tables and dated decor. Atmosphere balances creative energy with a welcoming vibe, featuring thoughtful touches like surprise gifts between courses. Wine pairings highlight women-owned wineries, adding a unique element to the dining experience.
Offers next level vegan and vegetarian fare that challenges typical expectations. Sets a gold standard for vegetarian experiences with innovative and flavorful dishes.
Menus feature vegetarian prix fixe options with reasonable prices. Winter selections offer extraordinary dishes.
Good to know
Reservations are required to dine at this restaurant.
The tasting menu costs $105 per person.
Wine pairing is an additional $50 on top of the meal cost.
Floor seating with shoe removal and under-table leg cutouts creates an authentic Korean dining setup. Soft lighting and traditional decor foster a calm, immersive atmosphere. The space balances minimalist design with cultural touches, offering a peaceful and comfortable experience.
Offers flavorful vegan dishes with a focus on kimchi-based options. Captures nostalgic Korean flavors while staying fully vegetarian friendly.
The prix fixe menu features delicious tempura and offers a seasonal selection. It costs about the same as ordering à la carte, which allows picking all courses individually.
Good to know
Reservations are recommended at least a week in advance due to high demand.
Diners must remove their shoes before entering the seating area.
The emporer's tasting menu costs $75 per person.
Korean fine dining space offers a chic, minimal interior with exquisite tasting menus and carefully crafted cocktails. Outdoor terrace features lush planters that create a pleasant, shaded setting for casual lunches. Atmosphere balances relaxing elegance with occasional loudness due to acoustics.
Vegetarian options include a tasting menu that stands out for its flavor and variety. The kitchen is accommodating to vegetarians and vegans, delivering dishes that often outshine meat-based choices.
Three-course prix fixe lunches offer well curated menus with beautiful presentation and just right portions at a reasonable price.
Good to know
The restaurant offers a $60 restaurant week dinner.
The Valentine's Day special dinner had a fixed menu and price.
Expect small portion sizes; consider ordering 2-3 dishes per person.
Rooftop setting offers panoramic Manhattan skyline views with an open-air atmosphere that feels lively and vibrant. The space fills with people drawn by the stunning cityscape and great music, creating an energetic vibe. Seating is close but practical, with thoughtful touches like bag hooks.
Vegetarian options feature a varied plate with rich flavors. Salatim dishes are both vegetarian and vegan, packed with taste. The place is accommodating to vegans.
A prix fixe menu offers a platter of salatim, a choice of skewer or shishlik, and dessert. It includes endless pita and small appetizers like hummus, making ordering straightforward.
Good to know
Reservations are required due to the restaurant's popularity.
Getting a reservation is very difficult; plan ahead.
Expect a high price point, with mains starting at $45.
Dining space overlooks MoMA sculpture garden with a sleek, contemporary design that feels both stylish and comfortable. Atmosphere ranges from businesslike indoors to elegant and inviting on the outdoor terrace. Unique touches include Polaroid keepsakes, kitchen tours, and occasional live DJ sets.
The kitchen offers a vegetarian tasting menu with alcohol pairings and adapts easily to vegan and gluten-free needs. Seasonal and vegan options appear on the chef's tasting menu.
Good to know
Reservations are needed to avoid being seated at the bar.
The restaurant offers a three-course menu during restaurant week in the bar area.
For a truly special experience, book the chef's table inside.
Small, vibrant Indian restaurant with spicy cuisine and a comfy second-floor atmosphere. Crowded and lively, especially during dinner, with soothing flute pipe music enhancing the experience. Entrance involves walking up stairs, adding a unique charm to the visit.
Multiple vegetarian and vegan options appear on the menu with detailed descriptions and spice levels. Lunch specials include vegan soup or samosa paired with rice dishes, and staff accommodate requests to combine promotions with vegetarian meals like Tikka masala.
Three-course prix fixe menus cost around $25 to $28, including an appetizer, main, dessert, and sometimes rice. This option offers affordable value with a filling meal at a reasonable price.
Good to know
Expect a wait to be seated, especially during peak hours.
There are no reservations, only walk-in, so plan accordingly.
The 3-course prix fixe is $25 and includes a filling meal.
French bistro style combines with classic, spacious layout and stunning panoramic views from a high floor. Atmosphere feels bougie and lively, with a warm ambiance and occasional loudness during dinner rush. Outdoor seating offers heated comfort for enjoying weather during lunch.
Vegetarian options include a variety of appetizers and entrees with vegetarian risotto standing out. Vegetable sides are very tasty and the vegetarian meal is consistently delicious.
Offers a variety of good options on the prix fixe menu. The breakfast prix fixe stands out as fantastic. Provides good value during Restaurant Week.
Good to know
Happy hour includes oysters for $1.50 until 5:30 PM daily.
Brunch includes bottomless Mimosas for $25.
Make reservations, especially if you are visiting prior to a theatre show.
Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.
Vegetarian tasting menus offer incredible plate arrangements and options for every course. The vegan hummingbird cake stands out as a notable dessert, and staff accommodate vegan needs well.
Seasonal prix fixe menus offer thoughtful choices for each course with consistently fantastic flavors. Pricing and quality compare very favorably with other NYC prix fixe options.
Good to know
Reservations are required, especially during peak times and special events.
Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.
The restaurant participates in NYC's summer restaurant week with special menus.
Seafood-based French restaurant with three Michelin stars offers a modern decor with glamour but a high noise level that demands loud conversation. The atmosphere feels elegant yet brisk, encouraging a quick dining pace. Exceptional wine pairings and impeccable service complement the exquisite culinary presentations.
Vegetarian options include a tasting menu priced lower for fairness, featuring dishes like Himalayan morel and spring pea casserole. The menu adapts well despite a seafood focus, offering notable vegetarian dishes with rich flavors and thoughtful preparation.
Lunch prix fixe offers several fish dishes with creative presentation. Any choice on the menu comes well prepared and thoughtfully plated.
Good to know
Reservations are recommended due to high demand.
The restaurant offers a holiday tasting menu with 9 courses.
The holiday tasting is held on the second floor.
Elegant decor and sophisticated ambiance create an upscale dining experience. Outdoor seating offers a casual option, though placement near street trash cans affects atmosphere. Unique cocktails and Michelin-starred Indian cuisine define the culinary appeal.
Vegetarian options include a variety of dishes alongside signature chicken tikka and rich lamb dishes. These vegetarian choices stand out as part of a diverse menu.
Offers a 3 course prix fixe lunch with a variety of dishes to sample. The menu costs $49 plus a $3 supplement for naan, providing a well-rounded meal option.
Good to know
The restaurant has a strict no-kids policy; children under 10 are not allowed.
During restaurant week, a special three-course menu is available.
Reservations are required for special events like Valentine's Day and New Year's Eve.
Floor-to-ceiling windows offer soaring views of iconic city landmarks, creating a romantic and comfortable atmosphere with high-class NYC energy. The space feels intimate yet spacious, blending lush plants with elegant decor. A well-curated bar complements the refined dining experience.
Menus include a wide range of vegetarian and vegan options. The vegetarian tasting menu is inventive, and desserts feature a vegan meringue as a standout finish.
A 3-course prix fixe menu offers dishes that exceed expectations with notable creativity. The price sits at $145, which is lower than the expected $200 for such a menu.
Good to know
Reservations are required for the dining room.
The restaurant offers a pre-set menu for Valentine's Day lunch.
The Annual Black & White Truffle Dinner is on December 9th.
High ceilings and stylish decor create a spacious yet cozy atmosphere with warm wood and jewel tones. The vibe leans toward a bar-like energy, often lively and sometimes noisy, with an attentive service style. Outdoor seating pods offer a unique option, though conditions vary.
Vegetarian options include Paneer Saffron Biryani with fragrant saffron-infused basmati rice and soft paneer, plus lotus root kofta. The menu offers vegetarian patties and substitutions to accommodate allergies and preferences.
The prix fixe offers a three-course meal at a set price, often around $45, including all food items without extra charges. Options may be limited to prix fixe only, with no à la carte menu provided.
Good to know
Tamarind does not allow dining inside the restaurant if you are with a child.
The restaurant does not accept reservations for one person.
If you go with kids under 8, they seat you outside in makeshift boxes.