'A Cannarutia Cosenza

Truly inedible gluten-free pizza. The waiter told me if I wanted it remade but it wouldn't have made sense as the dough was the same. The appetizers were acceptable but the prices were very high compared to the quality. I found a bottle of water €2.50 really expensive. Considering that two of us spent €47, it's a good idea that the pizza wouldn't have been added to the bill since it was all left over after tasting the first slice. REALLY DISAPPOINTED

Excellent gluten-free pizza (the best ever in these first months of celiac disease) and also the gluten-free arancini. The normal pizzas and typical Cosenza dishes are very good. The desserts are delicious. Attentive and professional service. Compliments.

Finally after years I managed to find a restaurant/pizzeria where we celiacs can eat absolutely everything! Friendly, polite and fast staff. Normal pizza taken by my boyfriend, really excellent as well as the Gluten Free pizza, the best I've eaten so far! Last but not least, the restaurant also accepts our 4-legged friends! PS: thanks again, we'll see you soon