110 Grill

American restaurant
Celiac friendly
American
Celiac Friendly
GF Options
Allergen Friendly
More
This modern, clean restaurant offers a laid-back, cozy atmosphere with an open kitchen that enhances its inviting vibe. Known for a huge gluten-free menu and meticulous allergy accommodations, it provides a comfortable setting where guests feel cared for and safe.
Celiac Friendly Icon

Celiac friendly

Low risk of cross-contamination

Dedicated GF place
Trained staff
Dedicated appliances
Fryer
Pots/Pans
Checked by Atly
Always inquire directly about health and safety.
560 William S Canning Blvd, Fall River, MA 02721, USA
2.4km

People are saying

D
Dined with the family at 110 Grill in Fall River, MA yesterday. They take celiac gluten-free seriously and any dish can be made gluten-free. No gluten ever goes in their fryer. They're a chain all over MA and RI with some NY locations upstate. We opted to dine indoors. Huge location with an open kitchen. Staff very friendly, attentive and keen to please especially with dietary restrictions. Ordered burgers, firecracker shrimp, calamari, sweet potato fries, Brussels sprouts and some Oreo ice cream dessert. Private free parking lot at the mall. Like nearly every restaurant in RI and MA, they've got a loyalty program. Scored a free huge dessert plus $10 off reward. Loved the burger and fries. Sprouts were too salty. Everyone enjoyed their time here. No one rushed us out on a Saturday evening.
T
I’m honestly super disappointed. We order take out every Friday night. This is the one day a week we choose not to cook. For the past couple months it has been one bad experience after the other. My food is either consistently wrong. We are given a time frame and arrive on time only to stand around another hour. Or the quality is just plain terrible for what we pay. Now you may ask, why bother going back? Well I wish I could go somewhere else but as a person with Celiac Disease I am left with very limited safe options. I feel safe at this establishment but the service is all over the place. They always appear to be short staffed. While I sympathize with this as someone who use to work in the industry, the attitude we get from the staff is unreal. I hope the establishment grows from these reoccurring reviews.
M
Served my mother who is highly allergic to gluten, normal ravioli!!

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