This place is incredible! Absolutely beautiful and in a gorgeous location at the base of the mountain. The food is delicious with both gluten-free and vegan options already on the menu. I’ve eaten dinner here twice already in my 4 days in Aspen. The chef, Alexis, is really talented. He understands how to balance intense and beautiful and diverse flavors across hearty bison chili, Korean fried cauliflower, and Baja miso cod tacos. The prices seem almost unfair in how affordable this restaurant is for the quality you’re getting. Also come take photos here for sure. It’s super cute and lends itself well to photo ops. Alsooooo the service is so top notch. Incredibly attentive servers who seem to go above and beyond. Don’t miss this experience while you’re visiting Aspen.