AFURI Ebisu
Ramen restaurant
This spot offers a clean, English-friendly environment ideal for gluten-free diners. Its additive-free, light yuzu soup base complements the unique gluten-free konnyaku noodles, making it a thoughtful choice for those seeking a gluten-free ramen experience.
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People are saying
Diners’ reviews
C
Community member
Gluten-free ramen (lol)
I changed the noodles to konnyaku noodles.
I had a delicious Afri for the first time in about 10 years.
After all, wheat noodles are good, but I have no choice but to use konnyaku (bitter smile)
However, I think it's a compromise if it's gluten-free ramen (lol)
Thank you for being late.
I'll bother you again.
C
Community member
There's GF Ramen, but speak to the staff first to make sure they're aware and that it's also in a broth that doesn't contain soy sauce
1-chōme-1-7-12 Ebisu, Shibuya, Tokyo 150-0013, Japan
2.4km
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