Al Bel Paese

Seafood restaurant
Celiac friendly
Lunch
Dinner
Open Late
Italian
More
Set against a magnificent sea view, this inviting restaurant features a beautiful terrace with a comforting breeze enhancing its refined yet welcoming atmosphere. The staff's attentiveness to gluten-free needs ensures a safe, inclusive dining experience with impeccable service and care.
Celiac Friendly Icon

Celiac friendly

Low risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.

Good to know

1

They have numerous gluten-free options available.

2

Parking is easier as it's slightly away from the center.

3

Expect a busy atmosphere during peak dining hours.

Viale Pesce P. D., 14, 70042 Mola di Bari BA, Italy
2.4km

People are saying

F
Highly recommended place for fresh fish and quality of raw materials. Excellent creation and presentation of the menu and courtesy of the staff. Great attention also for the pampering of customers with welcome gifts to those who register. Attention also for gluten and lactose intolerances. Beautiful experience and above all a beautiful confirmation.
N
My daughter and I visiting from NYC dined at Al Bel Paese restaurant. I selected this restaurant based on positive reviews and recommendations from many locals. More importantly for me was the fact that they have numerous gluten free options. The staff was very professional (even the chef came out to greet us); the dining room was inviting and spotless; and the food was flavorful and incredibly delicious. You will not regret dining here. My daughter and I, visiting from NYC, dined at Al Bel Paese restaurant. I selected this restaurant based on positive reviews and recommendations from many locals. More importantly for me was the fact that they have numerous gluten free options. The staff was very professional (even the chef came out to greet us); the dining room was inviting and spotless; and the food was flavorful and incredibly delicious. You will not regret dining here.
Z
Gluten-free option. The staff is extremely professional and demanding, constantly monitoring the wishes of the guests. The third time they already recognized and brought the gluten-free bread without asking. I have never once been sick from the food, even though I have celiac disease. What was even nicer was that the chef came out to us every time to inquire about the quality of the food. It is also outstanding in terms of value for money, because you can eat high-quality food, accompanied by excellent service, at an affordable price. I can only recommend it, a sensational experience with sensational food.

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