A beautiful meal in a beautiful setting. The staff spoke English, German, and of course Italian, how perfect! They were aware of allergens and dining with coeliac requirements was both easy and delicious, not restricting at all. Come here if you need gluten free food! The food itself was beautiful, a bit more of an involved menu than neighbouring restaurants in the village. Salads containing much more than tomato and rocket and traditional dishes elevated. I personally had the carpaccio and mushroom tagliatelle, beautiful and simple. High quality ingredients served at their best. The local sparkling wine is worth a special mention, a fitting accompaniment to their menu.