Angelo Elia the Bakery Bar

Just down the street feom the big circular office building at Oakland Park and US1. About 10 outdoor tables and plenty inside. Marvelous array of baked goods, along with gelato. They have Italian names for the baked goods but they look much more appealing than the standard cannolis and biscotti’s. The split pea soup was delicious but a touch too salty. But anyone who follows me knows I’ve weaned myself from salt so I have a low tolerance. The bread that came with the soup was wonderful Italian and fresh as can be. The gluten free orange pastry was very good too.Lastly they have a monster croissant that they call Italian so I had to try it…yeah that’s a treat.