The food is just BAD. Options for gluten free for BASIC items like rice…RICE… are very limited. They literally use wheat flour in their rice because it comes prepackaged and they can’t adjust the recipe. This means they aren’t cooking in the restaurant. Even the steak, shrimp cocktail and rice bowls weren’t gluten free. In the end I ordered a salad which made me sick because the lettuce was wilted and old. I should’ve known better and not eaten it, but after the rude waitress told me no on everyitem on the menu I was so hungry I ate the salad anyways. Within an hour I had the worst abdominal cramps so no doubt it was the lettuce. All I can say is save your money and buy a bag of lettuce at the store. You’ll be better off.