We were excited to try a Mediterranean restaurant in Redding! Coming from LA, we miss the variety sometimes.
The food was super fresh. Bold flavors blended well. Good options for gluten free dining, but the dessert was only Baklava or ice cream. The wine was great. Lamb cooked well. The chicken salad was so delicious. The service was a perfect mix of attentive and relaxed.
The music was loud enough and not too loud. One suggestion- dim the lights in the evening if possible.
The prices could easily be higher. We definitely will be back!