The place is excellent, very cozy, I came without an appetite, and I ended up eating a very delicious arepa called Zulia. It's to die for!!! And also some fried yuccas that melt on the palate. The arepas are vegetable-based, carrot, beet, spinach and gluten-free. And the drinks are excellent. And to close with a golden touch, the boy's attention was super friendly and dedicated.
They try very hard to satisfy the customer. We will return for the empanada!!!