Arlo's Ristorante

If you’re looking for an exceptional dining experience in Sandpoint, Arlo’s Restaurante is the place to go. From the moment we walked in, the warm and inviting atmosphere set the tone for an evening of incredible food, top-tier service, and thoughtful culinary craftsmanship. We started with the Artichoke Heart Francaise, which was a revelation of flavor. The burrata was an extra treat next to the tender artichoke, which was perfectly prepared. Each bite melted in our mouths, leaving us craving more. For our main course’s, we indulged in a variety of dishes. My in-laws both had the Cioppino, which was a seafood lover’s dream. It was bursting with fresh flavors from the ocean, featuring a very generous mix of mussels, scallops, shrimp, clams and calamari in a fragrant, tomato-based broth. It is a generous serving - hearty yet refined, with just the right balance of spice and acidity. My husband couldn’t stop raving about The Penne alla Panna with Sausage. The creamy, velvety sauce clung to the perfectly cooked pasta, and the sausage added a savory depth that elevated the dish to pure comfort-food bliss. The dish was a very generous portion. My husband is thrilled he gets to eat his leftovers today! Being gluten intolerant with an onion allergy is usually a challenge. However, what set the evening apart was the personal touch from the incredibly talented chef, who curated a special gluten-free scallops dish just for me. The seared scallops were absolute perfection - caramelized on the outside, tender and buttery on the inside - paired with a medley of mushrooms that added an earthy, umami richness. It was a dish crafted with thoughtfulness and care, showcasing the chef’s dedication to accommodating all guests without compromising on flavor or presentation. Beyond the food, the service was impeccable. The chef himself checked in throughout the evening, ensuring every detail was just right and making us feel like honored guests in his kitchen. This level of hospitality made the evening all the more special. Arlo’s Restaurante isn’t just a place to eat, it’s a place to experience. Every dish tells a story of passion, family tradition, and artistry, making it a must-visit in Sandpoint. Whether you’re a local or just passing through, do yourself a favor and give it a try. You won’t be disappointed.

The pasta was amazing. I had the gluten-free Bolognese. So yummy! And the service was absolutely amazing. I wish I could remember our server's name. She was beautiful inside and out And very on top of things. I just wish they had gluten-free garlic bread. We also had a yummy dessert.