Restaurant frequented on the occasion of a birthday where the menu was pre-established. Despite this, adapting to the gluten-free medical diet without problem while retaining maximum flavors and enjoying more or less the same dishes as the others...
Smiling staff (despite the mask) and very attentive, pleasant and wanting to satisfy the customer.
Dishes arriving piping hot for all guests and beautifully presented.
The cocktails - with or without alcohol - are homemade, without fuss but very appreciated.
The sanitary facilities are clean and allow compliance with recent hygiene measures thanks to an automatic hand towel dispenser.
Possibility of eating outside on the terrace or under the barn as well as inside.
I cannot give any indication on the quality/privacy ratio as a guest myself.
The setting allows for a lovely digestive stroll as well as a lovely view if you opt for the outside.
I hope to be able to return in a smaller group and enjoy the terrace a little later in the summer season.
To recommend.