The kitchen was flexible and spontaneously prepared a gluten-free, vegan dish despite the high number of visitors. The food tasted good. Unfortunately, the positive experience was overshadowed by the repeated outrageous behavior of the service employees. I would no longer visit the location for this reason. Nevertheless, it would be great if more dishes for people with intolerances were permanently on the menu. The atmosphere was a bit hectic and loud. In summary: cuisine good, no vegan-gluten-free dishes on the current menu, service unfortunately poor.