Authentic Balinese Food! It’s super rare to find this in the USA (I believe there are less then 10 in the United States), so we are super lucky to have this in Duluth.
The restaurant is owned by a Balinese/American couple who put a lot of heart and soul into their operation. Much of the kitchen staff is Indonesian, lending further to the authenticity of the dishes.
They also offer sushi, ramen, bubble tea and alcohol options such as sake, wine, and cocktails.
Menu is clearly marked for spice level and gluten free options.