Bar Restaurante Ibarraetxea

We ate there yesterday. We left delighted. Not a single objection to raise. Everything perfect. The treatment was unbeatable, super friendly, the food was delicious and very well presented, we were very comfortable on site. It is especially worth noting that my husband and my son are celiacs and they were attentive and decisive in serving the food without any problem of the presence of gluten or cross contamination. We ate with a feeling of tranquility and confidence that is very appreciated. Thank you!

The food was great, the price was phenomenal, but best of all is the kindness and professionalism of the waitress, making you feel at home from the moment you enter the establishment. It also adds that they know what celiac disease is, they have gluten-free options, gluten-free bread and beer, and they control cross contamination.