We walked in early Saturday evening and were early enough that we could be seated without a booking. We ordered lovely Lyre's highball mocktails that were perfectly well balanced and cooling against the great heat of the day. The place is spacious and cool and airy. We were intrigued by the special - a seafood involtini and wow it was amazing. Delicious prawns wrapped in red emperor in a cream sauce. So good! It should be noted that the menu has many gluten free options. We will be returning.
Desserts seem a bit light on gluten free wise, but we were off to Kuld anyways.