I went to this restaurant and I must say that I really liked it. The staff, including an Italian girl, Chiara, is really kind and courteous, she explained the dishes to us and was helpful and kind. The quality of the food is good , we ordered an appetizer with Parma ham and gluten-free freselle, for the second course the sliced meat served on a refractory stone with hot and crunchy potatoes! Everything was delicious, if I return to Spain I will stop there again for dinner! I recommend it!