It's a cool, independent café with personality and reasonable prices. I enjoyed the tomato soup, a veggie sandwich and a matcha latté. There are vegetarian, vegan, and gluten-free options in the sandwiches, burgers, salads and soups, but unfortunately not in the "hot lunches" category. The menu is designed with nutrition in mind and I appreciate that they have items like quinoa, sprouts and avocado. The service was friendly and authentic, and I have to bump them up to 5 stars for that since it's so rare. It lifted my spirits a bit to have lunch here instead of a chain.