Bodega Santa Cruz Las Columnas

The food was good and reasonably priced, and the drinks were fine except for the gluten-free beer, which tasted like donkey piss. The worst thing about the place was the BITTER WAITRESS, laughing at someone with celiac disease. If I were the owner, I'd kick her out tomorrow, as she doesn't bother anyone there.

The place is a classic, the famous mollete or pringá montadito is good, although a little small in my opinion. There is an older waiter who is a good person, however another one who I won't say more about, not so much. He spoke to me with a lot of disrespect and a trust that we didn't have. If you are celiac it is not the best option, not careful with contamination.

We looked all over for this place following a recommendation. When we got there it was packed, people stood to eat, the place was buzzing! We went in and was really pleased to find an English speaking bar person, he happily served us our drinks then gave us the tapas menu, which had English translations! I was really pleased that the menu showed allergens as I don't eat gluten, so made it easy to order, they also do a gluten free lager, which was a great find! Only thing was I hadn't specified that I wanted it gluten free and it arrived with a chunk of bread on top! On this occasion I applied the 10 second rule and took the bread off the top and ate it anyway!! It was really good. Would go back for more but would be quite specific about no gluten.