Top 19 Gluten-Free Spots Open Late to Explore in Sevilla

fabrizio savio

Great food, friendly owner. All gluten free a dream. Highly recommended.

Fani Moreno

Fresh pasta. Unique recipes. Perfect care with gluten-free food.

rrquintans

100% gluten-free restaurant

Anna Noviello

The best gluten-free pizza in Seville

Valentina Marincioni

A really nice place, the owner so kind! Everything was delicious, super attentive to both vegan and gluten-free diets. Excellent, to try whatever food problem you have!! Thanks for this beautiful experience!! Best regards from Rome!!

Silvia Serrano

We had a really bad experience at this place. The menu has allergen codes; however, the codes are not placed correctly and the servers didn't care about my allergies. Don't trust the menu or their promise to respect your dietary restrictions. In addition, the menu doesn't always represent the dishes accurately. For example, if you ask for the spicy rice with pork, know that it has very little pork, almost unnoticeable. Also, the waitress said it was not that spicy, but it is. To make things worse, the server was really rude and wasn't helpful. Don't go there!!! To be more specific about the allergen codes: First, a dish that said the only allergen was gluten had as a side dish of potatoes with butter. Thus, it had dairy and was not coded.  If I hadn't asked explicitly I would not have found out. Also, they told me that there was cross contamination and there was nothing they could do about it. After insisting, they agreed to prepare the beef separately but when they brought the vegetables they had forgotten that I also couldn't have soy and they had prepared them with soy. The allergen handling is a disaster!!

fernando dominguez

A good Italian restaurant with a variety of dishes. They cater to celiacs by offering gluten-free pizzas and other options, such as pasta. The homemade desserts are spectacular. The staff is attentive and very friendly. I would definitely return.

Mauricio Gonçalves

INCREDIBLE, I have no other words to describe this place. Completely safe for celiacs. Special gluten-free menu. The quality and quantity of the dishes were simply perfect. The service was very friendly. A 100% recommended gluten-free restaurant in Seville.

Alanah Moulsdale

Gluten free tapas options and gluten free bread available. Even though it’s not 100% gluten free the staff were extremely helpful and made sure to wipe/clean stuff before cooking. I felt safe eating here and the tapas were beautiful. Simple ingredients done to perfection!

Leire

A restaurant with beautiful decoration and a very good atmosphere. The food was exquisite, especially the omelette with whiskey sauce and the cheesecake for dessert. The service has also always been excellent, even going with a celiac friend they took special care with their dishes. Special mention to the waiter Carlos, who put a candle on the cake because it was my friend's birthday and invited us to shots :)

Silja Silbuch

We had a very attentive waiter who helped us choosing gluten-free and meat-free tapas, he was so patient. The food was amazing, really tasty. Great experience! Highly recommend

Camelia Lupulescu

Nice, clean and welcoming restaurant. Very good typical dishes, excellent seafood paella. We were served by Alejandro, a very kind guy who made sure and took care of the fact that our friend was celiac, making sure that she could also eat paella with us. Advise !

Gladys Badenas

Gluten-free options on the menu except dessert

Alanah Moulsdale

Gluten free ice cream cones! All flavours of ice cream are gluten free and they have a gluten free cone in their own packaging. Staff are coeliac aware and make sure to clean utensils between each use. The ice cream here is 10/10. Delicious!!

Eliza Zavala

Guillermo Andrés Alonso Morales

Good food and tapas for celiacs. It's worth it.

Anna Noviello

Great tacos, super friendly staff All gluten free

Manu Espi Calde

The food was good and reasonably priced, and the drinks were fine except for the gluten-free beer, which tasted like donkey piss. The worst thing about the place was the BITTER WAITRESS, laughing at someone with celiac disease. If I were the owner, I'd kick her out tomorrow, as she doesn't bother anyone there.

francisco ortiz

Yesterday we had dinner with friends with celiac disease in the group. The food was delicious and the food was excellent for those with celiac disease. Congratulations to the entire staff, especially Adrián. We will definitely be back.