My husband and I were looking for a casual intercoastal spot with a waterfront view to enjoy on a Friday night. The menu offered a great variety for seafood lovers, but as a vegetarian, my choices were limited to a salad or side dishes—no veggie or black bean burger options, which was a bit disappointing. That said, I ordered the macaroni and cheese with added broccoli, and it was absolutely delicious. Still, sometimes I’d just love the option of a sandwich rather than having to piece together a meal from sides.
My husband, who is gluten-free, had the blackened fish and said it was spicy and flavorful.
The service was excellent. Our server checked in midway through the meal, refilled our drinks without us asking, and offered dessert promptly after we finished eating. When we declined, the check was brought right away, making for a smooth dining experience.
As for the atmosphere, it was calm and quiet—more subdued than we were hoping for on a Friday night. There was no live music, although the lights strung around the deck added a nice touch. We sat at picnic tables, which were fine for a meal but not ideal for lingering over drinks due to their lack of comfort.