Top 12 Gluten-Free Dining Spots to Enjoy in Port Orange

Christopher Hale

My family eats at Red Robin with some regularity as it's typically friendly for those with celiac disease, which my wife suffers from. We've ordered takeout from here the past two weeks through the Red Robin website and our order, both times was messed up badly (i.e. requesting a lettuce wrap and instead receiving a bun) which essentially renders my wife's meal inedible. Additionally asking for crispy fries yielded limp, undercooked spuds (insert sad trombone noises here). Finally had enough and called to complain, manager was friendly and apologized effusively, said he'd refund our order, and after some technical difficulties, said he had to call back as he couldn't figure it out. He called back, apologized again, and offered to send a gift card to comp the meal, which I thought was a fine solution. Where I get further irked is that the gift card was $40. Our meal was close to $65. I appreciate the gesture and wasn't really looking for anything, but if you tell me you're going to refund the meal and then send a lesser amount via gift card...c'mon, that's just fumbling the bag.

Dana DeLorto

What a wonderful Tuesday morning. Apparently they were short staffed today but you would never know ! Jill W was our waitress at the bar and let me tell you what a delight! You could tell she really connected with her guests and even had her regulars orders memorized. I have Celiac and ordered the skillet with GF toast and forgot to say no gravy, well Ashley the manger who was helping send food out saw my GF toast on the plate and before adding gravy came over to confirm ! She saved my day … literally. They were working their butts off and keeping a calm enjoyable environment. I am very impressed. Oh and the food.. Amazingggggggggggg 🤤

Lisa Albright

Wendy Morgan

My husband and I were looking for a casual intercoastal spot with a waterfront view to enjoy on a Friday night. The menu offered a great variety for seafood lovers, but as a vegetarian, my choices were limited to a salad or side dishes—no veggie or black bean burger options, which was a bit disappointing. That said, I ordered the macaroni and cheese with added broccoli, and it was absolutely delicious. Still, sometimes I’d just love the option of a sandwich rather than having to piece together a meal from sides. My husband, who is gluten-free, had the blackened fish and said it was spicy and flavorful. The service was excellent. Our server checked in midway through the meal, refilled our drinks without us asking, and offered dessert promptly after we finished eating. When we declined, the check was brought right away, making for a smooth dining experience. As for the atmosphere, it was calm and quiet—more subdued than we were hoping for on a Friday night. There was no live music, although the lights strung around the deck added a nice touch. We sat at picnic tables, which were fine for a meal but not ideal for lingering over drinks due to their lack of comfort.

Sherri Beach

Very good food gluten free options soooo good. Waiter was excellent.

GFC Sylran

Hands down the worst Culver's I have ever visited. I've reviewed this location before but the response I got left me hopeful to see changes, I never anticipated that it would be changes for the worse. Work brought me back in the area of this location for the next two months and because Culver's is one of the few fast food locations to offer a gluten free option (a medical dietary restriction for me), I decided to give this location another shot. Today's service left me dumbfounded. Using the Culver's app for "Curdside" service. I ordered a ButterBurger Cheese (done with the works) value basket with a gluten-free bun, medium fries, and a Culver's Root Beer. I received... - a dried out hamburger with no cheese, a single raw onion ring and a single pickle - a cold gluten-free bun (they're supposed to be steamed) - no ketchup or mustard to go on the burger - hard, overcooked fries - a drink with no straw None of which I realized until I got back to the job. Suffice to say that was by far the most unsatisfying meal I've had in a while. Given the extreme lack of any quality control at this location, I'll not be returning.

Wilma Vance

Marilyn Zimmer

Chloe

I’ve been coming here for years, I’ve always been so happy with my experiences and everyone I come with is always blown away! Recently I brought my fiancée who has a gluten intolerance and a garlic allergy (MCAS related). After giving the staff this information, they brought out a gluten free pizza with olive oil instead of sauce, and tomatoes as a topping. It was our first time being able to go on a REAL lunch date. I am so happy I get to share a meal out with my fiancée at my all time favorite restaurant. Thank you Gabbie’s, so much!

Carmen Casavant Verge

My husband had the pastrami on gluten free bread and I had the stallion Italian sub on regular sub and it was fantastic! Their French fries are so good. We also bought a tin of chicken salad and one of tuna salad and both were excellent. The place is what you expect of a deli, and very clean. They have a wide menu that I'm sure we will have fun experiencing with since they also have salads, wraps, etc. Love it, love it!!!

Emilee Miller

Emily Schwab