A few coworkers and I went to Brennan’s before a conference we were attending and decided to go all out. We started with oysters, and I had Gulf Fish Amandine and a seasonal cocktail, as well as a Billionaire’s Chocolate. Service was exceptional, and everything was incredible. They were even very accommodating to our coworker with celiacs. We did have a late reservation at 8:45, and the entire experience lasted a good 3 hours, but it was definitely worth the time. The major upside to the late reservation was that our area cleared out towards the end, leaving us with what felt like a private dining experience. 5 stars all around, would absolutely love to come again.