Gluten and garlic free diner.
Separate non-gluten menu with plenty of choices for starters, mains; limited desserts (ice creams or chocolate brownie (yawn)).
Staff very helpful and knowledgeable. Garlic mushrooms removed from my choice and replaced with extra fries, garlic mayo swapped for plain mayo.
Everything hot, freshly cooked to order and tasty (burger with blue cheese). Because everything is freshly cooked to order and because the restaurant is popular, expect to wait for your order (30 mins for the ice cream to arrive, but so worth it!). Portions were more than adequate!
Restaurant was very clean, as were the toilets.
With my dietary needs, I felt very safe.
I will definitely return.
Separate gluten-free prep station in the kitchen and separate fryer.