Tasty and atmospheric. From reading other reviews we were pre warned that we might wait for our food, but it wasn’t as bad as I expected. Our waitress was diligent about notifying me of gluten cross contamination after I ordered a gf bun, which I appreciate. I also loved that they had mock-tail options. It seemed a little pricey, but honestly everything on the island is. My husband ordered clam chowder, but it never came out. He also ordered a burger medium, but it came dry and charred. Since it is off season, I wonder if they are having kitchen staffing issues. 🤷🏻♀️