Overall, we had a lovely experience at Burdock and Co! I received a gift card here and was eager to try out this Michelin star spot. We had the citrus moon menu, which highlighted local citrus from salt spring island. Every dish was very thoughtful and meticulous in design and presentation. I appreciated that the tasting menu is very veggie forward, local, and seasonal. Few Michelin star restaurants are as accommodating as Burdock and Co. The menu was already naturally mostly gluten free and they helped modify a dish for me to avoid raw food because I am pregnant. Highlights of this menu for us were the potato dish, scallop confit, and the dessert. I highly recommend the arctic sourdough and profiterole add- on- two of my favorite bites. Service was kind, warm, and accommodating. It is a hefty price, but a very special experience.