CAVA

I had been hearing about this place from some fellow bootcamp participants as a way to eat healthy and get in my daily protein and it did not disappoint. . Food: I ordered the Chicken rice bowl (modified it with half chicken half steak, added corn instead of the pickled onions and I subbed the vinegarette with the garlic dressing). It was amazing. The chicken and steak was very flavorful. Will definitely go back. My husband also enjoyed his meal as well. He ordered the steak Harrisa bowl with no modifications.. My husband also ordered a side of the garlic pita chips that he also enjoyed as well. We both tried to get the pineapple apple mint drinks but it was running out so we mixed it with the cucumber mint and it was awesome. Service: Everyone was nice and helpful and it was nice and neat inside of restaurant. I'm definitely a fan. And it helps that the majority of the menu is Gluten-free.

I order the build your own grain bowl with Saffron rice, which they gave me white rice instead. So I'm thinking maybe it wasn't gluten free. The ingredient list was too long and small to see well on my phone, but it's good to know their employees know how to prepare gluten free meals. The pickles were really good. I don't know if the Roasted Vegetables are supposed to be hot or cold. Mine were cold, but everything tasted good. I didn't realize the hummus was buried on the bottom of the bowl, so I at first thought they forgot to give me it until my mom told me it was in the bowl. For future orders it would be helpful if the tahini or other dips/sauces were labeled with initials because we had meals for 3 people, and we all ordered different tahini sauce. With me needing the dairy free one and it was a little difficult to tell which one was the Lemon Tahini or the Crazy Feta. I would definitely eat here again if I'm in the area and need something to eat.